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Szabolcs Kocsis Szürke, Norbert Perness, Péter Földesi, Dmytro Kurhan, Mykola Sysyn and Szabolcs Fischer
Unmanned Aerial Vehicles, also known as UAVs, play an increasingly important part in daily life. However, the ever-increasing number of UAVs pose an ever-increasing threat to the transportation infrastructure. Despite their precision and general efficien...
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Péter Ori, Szabolcs Kocsis Szürke, Dmytro Kurhan, Mykola Sysyn, István Lakatos and Szabolcs Fischer
Automatic transmission is a key factor for autonomous driving. The transmission condition is highly affected by the quality and quantity of transmission oil in the system. However, the oil condition is not monitored in the system, and the oil change inte...
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Sergey Pogorelskiy and Imre Kocsis
One of the most energy-intensive facilities requiring a comprehensive and well-optimised cooling system is the data centre. Air containment across the data centre is a key thermal management and energy-saving strategy that enhances the performance of dat...
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Zoltán Major, Sarah Khaleel Ibrahim, Majid Movahedi Rad, Attila Németh, Dániel Harrach, Géza Herczeg, Szabolcs Szalai, Szabolcs Kocsis Szürke, Dóra Harangozó, Mykola Sysyn, Dmytro Kurhan, Gusztáv Baranyai, László Gáspár and Szabolcs Fischer
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Szabolcs Kocsis Szürke, Gergo Sütheö, Antal Apagyi, István Lakatos and Szabolcs Fischer
Vehicle safety risk can be decreased by diagnosing the lithium-ion battery system of electric road vehicles. Real-time cell diagnostics can avoid unexpected occurrences. However, lithium-ion batteries in electric vehicles can significantly differ in desi...
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Tamás Kocsis, Marianna Ringer and Borbála Biró
The available literary data suggest the general applicability and benefits of different biochar products in various soil?plant?environment systems. Due to its high porosity, biochar might generally improve the physicochemical and biological properties of...
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Diána Sárdy Nyitrai, Zsuzsanna Varga, Annamária Sólyom-Leskó, Miklós Kállay, Szabina Steckl, Balázs Nagy, Dorottya Kocsis and Eszter Antal
In the present study, we investigated the extent to which specific sulphur dioxide-producing wine yeasts produce SO2 during alcoholic fermentation and whether the SO2 they produce is sufficient to prevent oxidation during wine storage. Fermentation was c...
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T. Szepesi, S. Kálvin, G. Kocsis, P. T. Lang, and C. Wittmann
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R. König, J. Cantarini, H. Dreier, V. Erckmann, D. Hildebrandt, M. Hirsch, G. Kocsis, P. Kornejew, M. Laux, H. Laqua, E. Pasch, S. Recsei, V. Szabó, H. Thomsen, A. Weller et al.
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Jeffrey Granett, Laszlo Kocsis, Laszlo Horvath, and Eva Baracsi Horvathne
Pág. 150 - 153
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