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Rejane Viana, Ana C. Rocha, André P. Sousa, Diogo Ferreira, Rúben Fernandes, Cátia Almeida, Patrick J. Pais, Pilar Baylina and Ana Cláudia Pereira
Colorectal cancer (CRC) is the third most common cancer diagnosed today and the third leading cause of death among cancer types. CRC is one of the gastrointestinal tumors with obesity as the main extrinsic risk factor, since, according to authors, the me...
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Mary T. Motloung, Sifiso I. Magagula, Andiswa Kaleni, Tlholohelo S. Sikhosana, Kgomotso Lebelo and Mokgaotsa J. Mochane
Clean water is very important for the good health of society. In South Africa, it is estimated that people need 20 to 50 litres of safe water daily for basic hygiene, drinking, and cooking. In recent times, water bodies have harboured harmful pollutants,...
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Alessia Catalano, Domenico Iacopetta, Maria Stefania Sinicropi and Carlo Franchini
The diarylurea is a scaffold of great importance in medicinal chemistry as it is present in numerous heterocyclic compounds with antithrombotic, antimalarial, antibacterial, and anti-inflammatory properties. Some diarylureas, serine-threonine kinase or t...
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Zuzanna Karwowska, Janusz Szemraj and Boleslaw Karwowski
Microbiome is being intensively studied in the context of many diseases, as well as health maintenance. Proper understanding of microbiota alterations in gastrointestinal cancers on the taxonomic and functional level (i.e., metabolic pathways and metabol...
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