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Polina C. Tsalgatidou, Anastasia Papageorgiou, Anastasia Boutsika, Michael Chatzidimopoulos, Costas Delis, Dimitrios I. Tsitsigiannis, Epaminondas Paplomatas and Antonios Zambounis
Brown rot disease caused by Monilinia fructicola is one of the most important peach fruit threats in the world. The use of biological control agents (BCAs), instead of synthetic fungicides, to successfully inhibit postharvest disease development is a cha...
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Rongrong Tan, Long Jiao, Danjuan Huang, Xun Chen, Hongjuan Wang and Yingxin Mao
Gray blight disease stands as one of the most destructive ailments affecting tea plants, causing significant damage and productivity losses. However, the dynamic roles of defense genes during the infection of gray blight disease remain largely unclear, p...
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Karim El-Sabrout, Ayman Khalifah and Francesca Ciani
To ensure the sustainability of rabbit production and protect the global rabbit industry, cost-effective and practical strategies for improving rabbit production and meat quality must be developed. Recently, rabbit farming, like other animal farming, has...
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Anna Jarecka-Boncela, Maciej Spychalski, Magdalena Ptaszek, Agnieszka Wlodarek, Marcin Smiglak and Rafal Kukawka
The use of inducers of systemic acquired resistance (SAR) is widely described in the literature. Such substances have important advantages over plant protection products (PPPs) and, thus, are often indicated as their alternatives. The main risk indicated...
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Zijun Wang, Xin Qin, Hongqiang Dong, You Liang, Zhongyang Huo, Kun Qian and Fengping Yang
This review delves into the diverse applications of ionic liquids (ILs) in modern agriculture, focusing on their pivotal roles in the extraction of natural products and pesticides, as well as their substantial significance in sustainable pesticide delive...
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Mengmeng Li, Zige Yang and Cheng Chang
Adapted pathogens and pests seriously threaten global wheat production. During pathogen and pest infections, wheat susceptibility (S) genes are exploited to support the compatibility of wheat with pathogens and pests. A plethora of wheat S genes were rec...
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Jolanta Kowalska, Joanna Krzyminska and Józef Tyburski
The role of biocontrol products is expected to increase worldwide consumer demand and facilitate the implementation of sustainable agricultural policies. New biocontrol agents must allow for an effective crop-protection strategy in sustainable agricultur...
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Meriem Aitouguinane, Zainab El Alaoui-Talibi, Halima Rchid, Imen Fendri, Slim Abdelkafi, Mohamed Didi Ould El-Hadj, Zakaria Boual, Pascal Dubessay, Philippe Michaud, Didier Le Cerf, Christophe Rihouey, Guillaume Pierre, Cédric Delattre and Cherkaoui El Modafar
Sulfated glycoproteins extracted for the first time from the Moroccan green seaweed Codium decorticatum were investigated for their ability to induce a natural defense metabolism in the roots and the upper leaves of tomato seedlings. The crude (AGB) and ...
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Thomas Dresselhaus and Ralph Hückelhoven
Agricultural productivity depends on increasingly extreme weather phenomena, and the use of germplasm that has to be continuously improved by plant breeders to become tolerant to various biotic and abiotic stresses. Molecular plant biologists try to unde...
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Stefanie Ranf
Infestations of crop plants with pathogens pose a major threat to global food supply. Exploiting plant defense mechanisms to produce disease-resistant crop varieties is an important strategy to control plant diseases in modern plant breeding and can grea...
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