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Monika A. Koperska, Jacek Bagniuk, Malgorzata M. Zaitz-Olsza, Katarzyna Gassowska, Dominika Pawcenis, Maciej Sitarz, Ewa Bulska and Joanna Profic-Paczkowska
For heritage science purposes, especially to preserve silk artifacts.
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Gabriela-Maria Baci, Alexandra-Antonia Cucu, Adela Ramona Moise and Daniel Severus Dezmirean
Since ancient times, honey has been considered one of the most illustrious and esteemed natural products. Honey plays two key roles; specifically, it is an appreciated nutritional product, and also exhibits a wide range of beneficial properties for human...
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You-Young Jo, HaeYong Kweon and Ji-Hyeon Oh
Sericin is a 10-to-400 kDa hydrophilic protein with high serine content and is a silk constituent together with fibroin. It is produced in the middle silk gland of the silkworm and encoded by four sericin genes. The molecular weight of sericin and its bi...
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S. Murali, Sardar Singh
Pág. Page:57 - 70Abstract
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PA. Pelicano, M. Divo de Sesar, N. Zamuner, J.L. Danelón, M. Yoshida
Pág. 55 - 62
The goal of this work was to establish an efficient protocol for vegetative propagation of Morus alba. At the same time this study aimed to evaluate the infl uence of this propagation protocol on the feeding of the larvae of Bombyx mori and crude silk pr...
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Nilton Cezar Bellizzi,Cleujosi da Silva Nunes,João Luis dos Reis Bellini,Wendel Marques Carvalho Rodrigues,Carlos Antônio Lopes de Oliveira
Pág. 09 - 16
Otrabalho foi conduzido com objetivo de avaliar o desenvolvimento dobicho-da-seda utilizando uma suplementação de vitamina B12 na suaalimentação. Os índices nutricionais avaliados seguem a padronização efetuadapor WALDBAUER (1968). Os tratamentos foram o...
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