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Fuad Albani,Megga Ratnasari Pikoli,Irawan Sugoro
Pág. 264 - 270
Elephant dung is a source of methane gas, which the gas is the main contributor to greenhouse gas if not used as fuel. Wild elephants use grass leaves as their feed, but in Ragunan Wildlife Park, elephants are fed also with a combination of elephant gras...
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Zhaojuan Zhang, Binbin Cai, Yiling Guo, Tiancang Na and Yuchun Guo
The biosynthesis of anthocyanins is influenced by external environmental conditions such as light, temperature, and nitrogen level, with nitrogen level being a key factor in anthocyanin synthesis and accumulation. Nitrogen level regulates the transcripti...
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Rita Kamalova, Ekaterina Bogdan, Larisa Belan, Iren Tuktarova, Alexey Firstov, Ildar Vildanov and Irik Saifullin
The process of climate warming significantly affects agroclimatic resources and agricultural production. We study the agroclimatic resources and their variability on the territory of the Republic of Bashkortostan (Russia). The Bashkortostan has a high ag...
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Xu Yang, Yingsi Wu, Lihe Wang, Fei Liu, Xuan Zhao, Hongbin Bai, Wenxue Dong, Xiang Kong, Hengtong Hu, Wendong Zhong, Dezheng Xuan, Ao Yang and Yutao Ma
To address problems encountered in current potato harvesting machines, such as potato damage, poor adaptability, and low operational efficiency, a new towed potato picking and bagging machine (4UJ-180A) equipped with a soil-digging axis, flexible conveyi...
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Qingqing Lan, Yang Liu, Rongrong Mu, Xuetao Wang, Qian Zhou, Rehmat Islam, Xu Su and Yongqiang Tian
Potato black scurf, caused by Rhizoctonia solani, is a severe soil-borne disease that affects the quality and production of potatoes worldwide. In our study, we used Paenibacillus polymyxa YF and Bacillus amyloliquefaciens HT to determine the antagonisti...
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Mario Kovac, Boris Ravnjak, Drago ?ubaric, Tomislav Vinkovic, Jurislav Babic, Ðurdica Ackar, Ante Loncaric, Antonija ?aric, Vesna Ocelic Bulatovic and Antun Jozinovic
Starch is a polysaccharide that is widely used in food and other industries; therefore, due to its great potential, it is attempted to be maximally isolated from various foods rich in starch. Commonly, potatoes are used for starch production due to the r...
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Tengteng Qu, Yaoyu Li, Qixin Zhao, Yunzhen Yin, Yuzhi Wang, Fuzhong Li and Wuping Zhang
Drone multispectral technology enables the real-time monitoring and analysis of soil moisture across vast agricultural lands. overcoming the time-consuming, labor-intensive, and spatial discontinuity constraints of traditional methods. This study establi...
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Qiaorong Wei, Yanbin Yin, Bin Deng, Xuewei Song, Zhenping Gong and Ying Shi
The potato is the third largest food crop, and nitrogen fertilizer is important for increasing potato yields; however, the shallow root system of potatoes causes the nitrogen fertilizer utilization rate to be low, which results in waste and environmental...
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Huiyu Gao, Yuyang Zhang, Qian Duan, Qingming Ren, Lin Deng, Yiqiong Huo, Bin Zhang and Xiaoxi Zhen
Sweet potatoes (Ipomoea batatas (L.) Lam.) are a widely cultivated member of the Convolvulaceae family. Despite intensive agricultural interest, the metabolic determinants of sweet potato quality remain poorly understood owing to a lack of reliable or sy...
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Yaping Guo, Shengshi Xie, Weigang Deng, Junru Li, Zhenyu Shang, Kailiang Lu, Xiuzhi Gai and Xinjie Ji
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