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Travis Parker, Kristyn Leach, C. Scott Stoddard, Laura Roser, Antonia Palkovic, Troy Williams, Sassoum Lo, Paul Gepts, Don La Bonte, Ga Young Chung and E. Charles Brummer
Sweetpotatoes are a major crop in California, ranking sixth in value among organic commodities in the state. In recent years, there has been growing consumer interest in diverse specialty varieties, particularly purple types and those associated with Asi...
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Huiyu Gao, Yuyang Zhang, Qian Duan, Qingming Ren, Lin Deng, Yiqiong Huo, Bin Zhang and Xiaoxi Zhen
Sweet potatoes (Ipomoea batatas (L.) Lam.) are a widely cultivated member of the Convolvulaceae family. Despite intensive agricultural interest, the metabolic determinants of sweet potato quality remain poorly understood owing to a lack of reliable or sy...
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Hui Li, Tengfei He, Hu Liu, Song Shi, Baoqing Wang, Jilei Zhou, Xuechuan Liu, Guojian Wei and Rongfang Zhang
China is the world?s biggest producer of sweet potato (Ipomoea batatas (L). Lam.), and approximately 55% of the global supply is from China. Raised beds (RB) and raised beds mulched with plastic film (RBF) are the two main sweet potato cultivation system...
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Carla S. S. Gouveia, Vincent Lebot and Miguel Pinheiro de Carvalho
Taro (Colocasia esculenta (L.) Schott) and sweet potato (Ipomoea batatas (L.) Lam.) are important food crops worldwide, whose productivity is threatened by climatic constraints, namely drought. Data calibration, validation, and model development of high-...
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Daniela Bosco, Luis Alberto Roche, Patricia Andrea Della Rocca, Rodolfo Horacio Mascheroni
Pág. 23 - 31
La batata, Ipomoea batatas L. (Lam), es un alimento muy consumido por sus características nutricionales. Puede considerarse como un alimento funcional por su importante contenido de minerales (K, Mg) y compuestos con actividad antioxidante (car...
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Celso Mattes Oliveira,Carolina Ruiz Zambon,Alexandre Vilas Boas,Gisele Cristina de Oliveira Menino,José Eduardo Brasil Pereira Pinto
Objetivou-se com este trabalho avaliar os efeitos da auxina ácido alfa-naftaleno acético (ANA) e citocininas, benzilaminopurina (BAP) e a interação de ambos no crescimento e formação de calos de explantes de batata doce (Ipomoea batatas (L.) Lam.). O tra...
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Diomar Augusto de Quadros, Maurício Cesar Iung, Sila Mary Rodrigues Ferreira, Renato João Sossela de Freitas
Pág. 439 - 443
O presente trabalho teve como objetivo determinar o teor de açúcares redutor e não-redutor em batatas (cvs. Atlantic, Asterix, Innovator e Shepody), cultivadas em diferentes doses (0, 120, 360 e 1.080 kg K2O ha-1) e fontes de potássio (KCl e K2SO4) e arm...
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Islam, M. S. Yoshimoto, M. Ishiguro, K. Okuno, S. Yamakawa, O.
Pág. 182 - 187
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Marti, H. R.
Pág. 331 - 336
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Armitage, Allan M; Garner, James M
Pág. 178
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