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Teresa Romero-Cortes, Victor H. Pérez España, José A. Pescador-Rojas, Eduardo Rangel-Cortés, María M. Armendaríz-Ontiveros and Jaime A. Cuervo-Parra
Agave genera include slow-growing plants with cultural and economic roots dating back to pre-Columbian times in Mexico. Several species have a widespread presence in the country and are cultivated and/or used directly from the field to obtain various der...
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Wanyi Jiang, Jinxin Liu, Ying He, Ayihumaer Payizila and Yonggang Li
Fusarium oxysporum, a primary soil-borne fungus that affects rice seedlings globally, is responsible for rice seedling blight (RSB), which reduces seedling quality and survival rates. The synthetic fungicides used to treat this disease negatively affect ...
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Haiguang Wang
Crop fungal diseases are a major threat to crop health and food security worldwide. The epidemiology is the basis for effective and sustainable control of crop fungal diseases. Safe, effective, sustainable, and eco-friendly disease control measures have ...
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Runze Di, Lun Liu, Noman Shoaib, Boai Xi, Qiyan Zhou and Guowu Yu
Sheath blight (ShB) of maize, as a soil-borne disease caused by Rhizoctonia solani AG1-IA, is one of the main obstacles for maintaining the sustainable production of maize. R. solani has a wide host range and low-resistance sources, there is a lack of re...
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Shi Feng, Cong Zhang, Xue Wang, Changqing Chen, Baohui Lu and Jie Gao
Sclerotinia ginseng is the primary pathogenic fungus responsible for Sclerotinia rot of ginseng, which significantly reduces plant yield and quality. The density of sclerotia in the soil is closely associated with rot incidence and severity. Whole genome...
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Guglielmo Lione, Francesca Brescia, Luana Giordano and Paolo Gonthier
Chestnut blight is the major disease of chestnuts (Castanea spp.) cultivated worldwide for the production of edible nuts. The disease is caused by the pathogenic fungus Cryphonectria parasitica, which infects trees by means of airborne propagules penetra...
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Sims K. Lawson, Layla G. Sharp, Chelsea N. Powers, Robert L. McFeeters, Prabodh Satyal and William N. Setzer
Helianthus species are North American members of the Asteraceae, several of which have been used as traditional medicines by Native Americans. The aerial parts of two cultivars of Helianthus annuus, ?Chianti? and ?Mammoth?, and wild-growing H. strumosus,...
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Warda Jendoubi, Mariem Bouhadida, Amal Boukteb, Mohamed Béji and Mohamed Kharrat
Chickpea (Cicer arietinum L.) contributes 18% of the global production of grain legume and serves as an important source of dietary protein. An important decrease in cropping area and production has been recorded during the last two decades. Several biot...
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Liu Bing,Christine R. Fischer,José-Antonio Bonet,Carles Castaño,Carlos Colinas
Pág. eSC05
Aim of study: To explore the diversity of soil fungi found in black truffle (Tuber melanosporum) plantations following the introduction of the mycorrhizal-colonized host tree, (Quercus ilex), through the development of the brûlé and production of mature ...
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Maccido Ibrahim,Kasimu Shehu
Pág. 168 - 173
In this study the fungi associated with cassava growing fields in Sokoto were isolated and identified using soil dilution technique. A total of 215 fungal colonies from 9 fungal species were isolated from soil samples of different cassava fields between ...
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