36   Artículos

 
en línea
Giacomo Lai, Pierluigi Caboni, Cristina Piras, Massimo Pes, Maria Sitzia, Margherita Addis, Antonio Pirisi and Paola Scano    
The great majority of infant formula (FM) for neonate?s nutrition are produced using ingredients from cow milk. Recently, some countries, such as China and New Zealand, are turning their attention to the use of ovine milk ingredients for FM production. I... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Igne Jukniene, Gintare Zaborskiene, Agne Jankauskiene, Aiste Kaba?inskiene, Gintare Zakariene and Saulius Bliznikas    
The meat industry generates large amounts of by-products, and their mass represents approximately one-third of the live weight of animals. Most by-products are disposed of and not used for processing, although they meet hygiene requirements and are suita... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Khanyisani S. Nxumalo, Paul Grobler, Karen Ehlers, Lucky T. Nesengani and Ntanganedzeni O. Mapholi    
The indigenous sheep breeds of South Africa, such as the Nguni, are well adapted to different ecological regions throughout the country. This has resulted into different ecotypes. However, it is not clear if the differences among Nguni sheep are genetica... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Hamail Ayaz, Muhammad Ahmad, Ahmed Sohaib, Muhammad Naveed Yasir, Martha A. Zaidan, Mohsin Ali, Muhammad Hussain Khan and Zainab Saleem    
Minced meat substitution is one of the most common frauds which not only affects consumer health but impacts their lifestyles and religious customs as well. A number of methods have been proposed to overcome these frauds; however, these mostly rely on la... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Aderbal Silva, Leilson Bezerra, Sara Rufino, José Filho, Juliana Freire, Divan da Silva, Rolando Oliveira, Geraldo Bayão     Pág. 285 - 295
For confined animals, performance is improved when their diet is supplemented with a mineral mixture and protein energy. This study evaluated the effect of dietary supplementation on feedlot sheep on native pasture. Two experiments were conducted in sequ... ver más
Revista: Ciencia e Investigación Agraria    Formato: Electrónico

 
en línea
Rosa B. López-Ramírez, Héctor F. Magaña-Sevilla, Roberto Zamora-Bustillos, Julio P. Ramón-Ugalde, Daniel González-Mendoza     Pág. 123 - 128
The FecB mutation in the BMPR1B gene and the G6, G7 and G8 mutations in the GDF9 gene have been documented in Booroola Merino sheep breeds. These mutations have all been identified in several ovine breeds, such as Belclare, Cambridge. Blackbelly hairy sh... ver más
Revista: Ciencia e Investigación Agraria    Formato: Electrónico

 
usuarios registrados
EM Moriarty, N McEwan, M Mackenzie, N Karki, LW Sinton & DR Wood     Pág. 71 - 81
Revista: NEW ZEALAND JOURNAL OF AGRICULTURAL RESEARCH    Formato: Impreso

 
usuarios registrados
L. Bogliolo, F. Ariu, S. Fois, I. Rosati, M.T. Zedda, G. Leoni, S. Succu, S. Pau and S.     Pág. 1138 - 1149
Revista: THERIOGENOLOGY    Formato: Impreso

 
usuarios registrados
S. Succu, G.G. Leoni, F. Berlinguer, M. Madeddu, D. Bebbere, F. Mossa, L. Bogliolo, S. Ledda and S. Na     Pág. 107 - 114
Revista: THERIOGENOLOGY    Formato: Impreso

 
usuarios registrados
J.E. Rodríguez-Gil, G. Silvers, E. Flores, Mª. Jesús Palomo, A. Ramírez, Mª. Montserrat Rivera, M. Castro, M. Brito, D. Bücher, J. Correa and I.I. C     Pág. 1359 - 1370
Revista: THERIOGENOLOGY    Formato: Impreso

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