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AA Elbadawi, SA Suliman, HM Elkhair, HH Abuelhassan, MK Sabahelkhier     Pág. 143 - 149
In the present study, recycling edible oils which have been used in frying purposes of taamia, fish, potatoes, etc. are used to produce biodiesel in order to help in solving the fuel shortages and to share in the energy conservation efforts. Four types o... ver más
Revista: International Journal of Environment    Formato: Electrónico

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