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Luis Gerardo Ruiz-Suárez, Bertha Eugenia Mar-Morales, José Agustín García-Reynoso, Gema Luz Andraca-Ayala, Ricardo Torres-Jardón, José Santos García-Yee, Hugo Alberto Barrera-Huertas, Arturo Gavilán-García and Roberto Basaldud Cruz
In this work, we report the economic impact of exposure to high ozone concentrations on four important crops in the area of influence of the Mexico City Megalopolis. Estimated yield losses were as follows: maize: 3%; oats: 26%; beans: 14%; sorghum: 15%. ...
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