33   Artículos

 
en línea
Huan Cheng, Feifei Liu, Yanru Zhang, Zhiyue Ye, Jin Chen, Shiguo Chen and Xingqian Ye    
The aroma of citrus is among the most appealing natural flavors. ?Huyou? (HY) is a hybrid citrus with a unique flavor compared to grapefruit (GF), but few studies have analyzed its characteristic flavor comprehensively. In this study, we extract six esse... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Yiwei Shao, Yiting Yuan, Yanmei Xi, Tong Zhao and Nasi Ai    
The organoleptic quality and stability of pasteurized milk are closely related to consumption choices. Our study investigated the effects of different homogenization pressures on the organoleptic quality and stability of pasteurized milk during shelf lif... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Mohammad Nasim Imtiaz Khan, Shivam Bhasin, Bo Liu, Alex Yuan, Anupam Chattopadhyay and Swaroop Ghosh    
Emerging Non-Volatile Memories (NVMs) such as Magnetic RAM (MRAM), Spin-Transfer Torque RAM (STTRAM), Phase Change Memory (PCM) and Resistive RAM (RRAM) are very promising due to their low (static) power operation, high scalability and high performance. ... ver más
Revista: Journal of Low Power Electronics and Applications    Formato: Electrónico

 
en línea
Maryna Samilyk,Anna Helikh,Taisia Ryzhkova,Natalia Bolgova,Yuliya Nazarenko     Pág. 46 - 51
The data set is obtained regarding changes in viscosity, water-holding capacity, active and titrated acidity of yogurts using natural fillers. The possibility of using vegetable fillers with different types of structure (powder, solid and pasty) in the t... ver más
Revista: Eastern-European Journal of Enterprise Technologies    Formato: Electrónico

 
en línea
Yana Biletska,Raisa Plotnikova,Olena Skyrda,Myushfik Bakirov,Svitlana Iurchenko,Bella Botshtein     Pág. 50 - 58
The paper reports results from developing a technology of chickpea flour enriched with selenium. The devised technology would allow the intake of the organic forms of the microelement whose deficiency is suffered by 17 % of the global population.The... ver más
Revista: Eastern-European Journal of Enterprise Technologies    Formato: Electrónico

 
en línea
Maria do Perpetuo Socorro Rodrigues Chaves,Débora Cristina Bandeira Rodrigues,Camila Fernanda Pinheiro do Nascimento,Evelyn Barroso Pedrosa,Thamirys Souza e Silva     Pág. 265 - 285
Qualidade de vida e sustentabilidade como condição de saúde representa um dos desafios no século XXI. Na Amazônia, em comunidades ribeirinhas de Caapiranga, foram realizadas atividades baseadas na Metodologia participativa Interação, através da realizaçã... ver más
Revista: Revista de PolÍ­ticas Públicas    Formato: Electrónico

 
en línea
Stella Civelli, Enrico Forestieri and Marco Secondini    
In the past years, nonlinear frequency division multiplexing (NFDM) has been investigated as a potentially revolutionary technique for nonlinear optical fiber communication. However, while NFDM is able to exploit the Kerr nonlinearity, its performance la... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Cosima Hoetger, Rose S. Bono, Nicole E. Nicksic, Andrew J. Barnes and Caroline O. Cobb    
This study assessed how electronic cigarette (ECIG) characteristics amenable to regulation?namely nicotine content, flavor, and modified risk messages?impact ECIG use susceptibility, harm/addiction perceptions, and abuse liability indices among combustib... ver más

 
en línea
Dayane Aparecida dos Santos, Karen Priscila de Lima, Marcilene Ferrari Barriquello Consolin, Nelson Consolin Filho, Paulo Henrique Março, Patrícia Valderrama (Author)     Pág. e37382
Total acidity and vitamin C were determined by using ultraviolet spectroscopy and multi-product multivariate calibration alternately to the reference methods, the potentiometry and Tillman's, respectively. In the developed multi-products models, differen... ver más
Revista: Acta Scientiarum: Technology    Formato: Electrónico

 
en línea
Danielle M. Smith, Liane M. Schneller, Richard J. O?Connor and Maciej L. Goniewicz    

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