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Feng Chen, Jiao Wang, Sujiang Zhang, Abdul Shakoor Chaudhry and Hassan Khanaki
(1) Aim: This study aimed to evaluate the fermentation quality, chemical composition, aerobic stability, in vitro digestibility, and rumen degradation characteristics of silage mixtures with different ratios of sweet sorghum (SS) and aerial parts of lico...
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Jieying Liu and Zhigao Bi
Anaerobic digestion is a promising technology for treating and disposing of oily sludge, but the presence of oil in the sludge reduces methane production and sludge volume reduction. To overcome this limitation, this study creatively reports the use of m...
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Khaled Gadulrab, Pola Sidoruk, Martyna Kozlowska, Malgorzata Szumacher-Strabel, Dorota Lechniak, Pawel Kolodziejski, Jaroslaw Pytlewski, Nina Strzalkowska, Jaroslaw Olav Horbanczuk, Artur Józwik, Yulianri Rizki Yanza, Agung Irawan, Amlan Kumar Patra and Adam Cieslak
Industrial fruit by-products are now being utilized as animal feeds for several reasons. They may substitute the conventional cereal feeds, and also offer economic and environmental benefits. One of the most important industrial fruit by-products is appl...
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Jianguang Wang, Zhirong Sun and Jun Li
Excess sludge fermentation is a commonly employed method for carbon sources in wastewater treatment plants, but its use as a carbon source for chlorophenol removal has been relatively underexplored. In this study, a laboratory-scale sludge fermentation S...
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Tengfei Zhan, Xin Guo, Lu Ma, Shengyong Mao and Dengpan Bu
The odd- and branched-chain fatty acids (OBCFA) accumulated in ruminant products are a class of beneficial fatty acids for human health. Since biotin and leucine are involved in OBCFA synthesis, this study aimed to evaluate their effect on OBCFA synthesi...
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Monika Momot, Barbara Stawicka and Aleksandra Szydlowska-Czerniak
Cold-pressed camelina oil (CPCO) is exceptional seed oil with a unique fatty acid profile promoting health and wellness. Therefore, this work focused on estimating and comparing the physicochemical properties and sensory quality of eight CPCO samples ava...
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Osama A. Saeed, Umar M. Sani, Awis Q. Sazili, Henny Akit, Abdul R. Alimon and Anjas A. Samsudin
The purpose of this study was to analyze the effects of corn substitution on the rumen functions and fatty acid profile of Dorper lambs fed a diet based on palm kernel cake (PKC). Corn was replaced with PKC basal diet at the following levels: C0% = (0% c...
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Joonhee Lee and Heekwon Ahn
The present study investigated the impact of peat moss as a feed additive on the emission of methane (CH4) and carbon dioxide (CO2) from piggery slurry stored in slurry pits. There is no well-known study on the relationship between pig manure generated a...
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Antal Vigh, Adriana Dalila Criste, Nicolae Corcionivoschi and Christine Gerard
The dietary inclusion of trace minerals (TMs), such as copper (Cu), manganese (Mn) and zinc (Zn), is of importance to cover the ever-evolving requirements for growth, production and reproduction in ruminants. Various sources of TMs are commercially avail...
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Sabela Al-Soufi, Nuria Nicodemus, María Dolores Carro, Marta López-Alonso, Marta Miranda, Antonio Muíños, Eugenio Cegarra, Beatriz Vázquez-Belda, Herminia Domínguez, María Dolores Torres, Noelia Flórez-Fernández and Javier García
The limitation on the prophylactic use of antibiotics in animal feed in Europe has critically challenged the rabbit meat industry, which urgently needs to find solutions. A feasible alternative could be using macroalgae in the diet to improve the gut hea...
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