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Cristian Meriño-Gergichevich, Eduardo Pacheco, Marjorie Reyes-Díaz
Pág. 452 - 463
Boron (B) is associated with reproductive and antioxidant metabolism in plants, and in southern Chile, the deficiency of this micronutrient is ameliorated through foliar applications that are a part of agricultural management, thus ensuring the productiv...
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Christian Krarup, Cristián Jacob, Samuel Contreras
Pág. 43 - 51
The choice of the appropriate cultivar is a critical factor for obtaining a successful crop and for satisfying the needs of the industry and consumers. Nine commonly used or recently available varieties of cantaloupe melons (Cucumis melo L. Group Cantalu...
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Juliana D. Lima, Jéssica Santa Rosa, Eduardo N. Gomes, Danilo E. Rozane, Silvia H. Modenese-Gorla da Silva
Pág. 223 - 232
The aim of this study was to analyze the effect of cytokinin and gibberellin on the characteristics of banana fruits (Musa spp. AAA, cv. Nanica) as a function of the formation period and position in the bunch. A completely randomized, 2×5 factorial desig...
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Claudia Fuentealba, Romina Pedreschi, Ignacia Hernández, Jorge Saavedra
Pág. 356 - 365
Hass avocado (Persea americana Mill.) is marketed worldwide. Due to its complex physiology, a wide variability in postharvest ripening can be observed, i.e., heterogeneity in the number of days to reach edible ripeness. There is a need for a simple and o...
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Pablo Preciado-Rangel, Karla M. García-Villela, Manuel Fortis-Hernández, Radamés Trejo Valencia, Edgar O. Rueda Puente, Juan R. Esparza-Rivera
Pág. 475 - 481
Consumption of fruits and vegetables provides natural antioxidants in the human diet that are capable of preventing diseases resulting from the action of free radicals. The aim of the current study was to evaluate the effect of organic nutrient solutions...
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Elia Cruz-Crespo, María T. Sumaya-Martínez, Álvaro Can-Chulim, Joel Pineda-Pineda, Rubén Bugarín-Montoya, Gisela Aguilar-Benítez
Pág. 375 - 384
The concentration of antioxidant compounds, the antioxidant activity, physical quality characteristics, and the yield of serrano chilies (Capsicum annuum L.) are affected by agricultural practices, such as the use of vermicompost in containers combined w...
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Claudio L. Bazzi, Eduardo G. Souza, Raj Khosla, Miguel A. Uribe-Opazo, Kelyn Schenatto
Pág. 385 - 396
The concentration of antioxidant compounds, the antioxidant activity, physical quality characteristics, and the yield of serrano chilies (Capsicum annuum L.) are affected by agricultural practices, such as the use of vermicompost in containers combined w...
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Laura Picazo Sánchez
Pág. 167 - 190
Los procesos de comunicación actuales, cuyo abanico de posibilidades se ha disparado gracias a Internet 2.0, unidos a la accesibilidad a los dispositivos de captación de imágenes en vídeo hacen que la emergencia de contenidos audiovisuales creados por lo...
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Susana Benedetti, Marta González, Edison García, Iván Quiroz
Pág. 185 - 192
This study analyzed the physical characteristics, number of seeds per kilogram, seed weight, germination characteristics, germination percentage, germination energy, germination period and the germination vigor of sweet chestnut seeds from two forest ...
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Marlene Ayala, María P. Andrade
Pág. 443 - 450
High density sweet cherry (Prunus avium) orchards using highly productive cultivars and dwarfi ng rootstocks usually require crop load regulation to achieve high quality fruit. Among the strategies used to reduce crop load in highly productive combina...
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