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Kristina Nakonechna, Vojtech Ilko, Markéta Bercíková, Vladimír Vietoris, Zdenka Panovská and Marek Dole?al
In the quality monitoring of 18 sunflower oil samples from the EU market, 14 were refined and 4 were cold-pressed. They demonstrated high quality of technological processing with low values of trans-unsaturated fatty acids, acid value, and peroxide value...
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Estelle Serpolay, Nicolas Schermann, Julie Dawson, Edith T. Lammerts van Bueren, Isabelle Goldringer and Véronique Chable
Organic and low-input agriculture needs flexible varieties that can buffer environmental stress and adapt to the needs of farmers. We implemented an experiment to investigate the evolutionary capacities of a sample of spinach (Spinacia oleracea ...
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Thomas F. Döring, Samuel Knapp, Geza Kovacs, Kevin Murphy and Martin S. Wolfe
In evolutionary plant breeding, crop populations with a high level of genetic diversity are subjected to the forces of natural selection. In a cycle of sowing and re-sowing seed from the plant population year after year, those plants favored under prevai...
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