2   Artículos

 
en línea
Clinton Beckford, Donovan Campbell and David Barker    
Members of the genus Dioscorea, food yams, were introduced to Jamaica from Africa during the slave era and have remained a staple in local diets and national cuisine. Yam cultivation has also been an important economic activity providing employm... ver más
Revista: Sustainability    Formato: Electrónico

 
en línea
Clinton L. Beckford    
Grown in Jamaica since the days of slavery, food yams are major staples in local diets and a significant non-traditional export crop. The cultivation system used today is the same as 300 years ago, with alleged unsustainable practices. A new cultivation ... ver más
Revista: Sustainability    Formato: Electrónico

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