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Simona Pascariello, Michela Mazzoni, Roberta Bettinetti, Marina Manca, Martina Patelli, Roberta Piscia, Sara Valsecchi and Stefano Polesello
Zooplankton is a key node in many trophic webs, both for food that for persistent organic contaminants that can accumulate in biota. Zooplankton of different size was seasonally sampled for two years in three deep Italian subalpine lakes (Maggiore, Como,...
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Eric D. Swain, James E. Landmeyer, Michael A. Singletary and Shannon E. Provenzano
Past waste-disposal activities at Naval Air Station Whiting Field (NASWF) have led to elevated concentrations of contaminants in the underlying sand and gravel aquifer. Contaminants include two of the most commonly detected chemicals in groundwater in ma...
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Shaoqing Zhang, Hang Zhang, Yucheng Feng, Naga Raju Maddela, Shugeng Li and Liqiu Zhang
This study aimed at investigating the potential impacts of perfluorooctanoic acid (PFOA) exposure on the partial denitrification (PD) system. Our results indicated that nitrite accumulation rates were significantly decreased to 67.94 ± 1.25%?69.52 ± 3.13...
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Qiuying Lai, Jian Shui, Jie Ma, Fei He, Longmian Wang, Fuquan Peng, Xiang Zhu, Qingqing Pang and Yuao Wang
Perfluorooctanoic acid (PFOA) is an emerging environmental pollutant that has attracted widespread attention. In this study, water samples were collected from the Wanggang River in the eastern coastal area of China, and the PFOA and dissolved organic mat...
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Magdalena Surma, Katarzyna Sznajder-Katarzynska, Wieslaw Wiczkowski and Henryk Zielinski
Per- and polyfluoroalkyl substances (PFASs) are bioactive surfactants that are widespread in the environment and living organisms. This study presents measurements of PFAS in selected food of plant origin that are part of the healthy eating pyramid, incl...
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Yanwei Zhang, Dongfei Tan, Yue Geng, Lu Wang, Yi Peng, Zeying He, Yaping Xu and Xiaowei Liu
Field investigations on perfluoroalkyl acid (PFAA) levels in various environmental matrixes were reported, but there is still a lack of PFAA level data for agricultural environments, especially agricultural producing areas, so we collected soil, irrigati...
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