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Sara Remelli, Emma Petrella, Alessandro Chelli, Federica Delia Conti, Carlos Lozano Fondón, Fulvio Celico, Roberto Francese and Cristina Menta
Landslides are common in the Northern Apennines (Italy) and their resulting changes in soil structure affect edaphic fauna biodiversity, whose activity has concurrent impacts on soil structural stability and water-holding capacity. The aim of this study ...
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I. Oktaviani, M. Asril, Y. Aryanti, S. S. Leksikowati
Pág. 47 - 52
The conversion of agricultural land and plantation into an area with high human activity can affect the biodiversity contained in it. The biodiversity of a region can be surveyed and collect in a systematic database to know the wealth of flora and fauna ...
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Sara M. Marcelino, Pedro Dinis Gaspar, Arminda do Paço, Tânia M. Lima, Ana Monteiro, José Carlos Franco, Erika S. Santos, Rebeca Campos and Carlos M. Lopes
Agriculture intensification has driven the loss of biodiversity at a global level. The implementation of strategies to conserve and promote biodiversity in agricultural areas can be favoured by adequate assessment methods that foster the awareness of dec...
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Anna Rita Bernadette Cammerino, Michela Ingaramo and Massimo Monteleone
The European Parliament has recently passed the ?Nature Recovery? law to restore degraded ecosystems and prevent natural disasters as part of its ?Biodiversity Strategy 2030? and ?Green Deal?. In this respect, wetlands can provide a wide range of ecosyst...
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Salvatore Ceccarelli and Stefania Grando
This review paper addresses the importance of increasing agrobiodiversity to cope with climate change and, at the same time, providing a sufficient amount of healthy food. This is in agreement with the messages from ecology and medicine indicating the ad...
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Guillermo Aguilera Nuñez, Anders Glimskär, Giulia Zacchello, Richard M. Francksen, Mark J. Whittingham and Matthew Hiron
Permanent grasslands cover more than a third of European agricultural land and are important for a number of ecosystem services. Permanent grasslands used for agriculture are broadly separated into agriculturally improved and semi-natural grasslands. Hig...
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Onesmo Zakaria Sigalla, Sekela Twisa, Nyemo Amos Chilagane, Mohamed Fadhili Mwabumba, Juma Rajabu Selemani and Patrick Valimba
Global croplands, pastures, and human settlements have expanded in recent decades. This is accompanied by large increases in energy, water, and fertilizer consumption, along with considerable losses of biodiversity. In sub-Saharan Africa, policies are im...
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Verónica Cruz Moriana, Juan Manuel Mancilla-Leytón, Yolanda Mena and Francisco de Asís Ruiz Morales
The multifunctionality of agricultural and livestock systems is a pivotal attribute that should be considered when formulating rural policies, as it serves as a significant source of income for those managing these systems in their respective areas. The ...
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Tadeusz Malewski, Piotr Borowik, Ireneusz Olejarski, Artur Rutkiewicz, Adam Okorski and Tomasz Oszako
Afforestation of former agricultural land poses a real challenge for foresters because soil life is often severely limited by the loss of natural soil fungal diversity. In addition, former agricultural soils have low levels of fungal species typical of f...
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Dan Ioan Avasiloaiei, Mariana Calara, Petre Marian Brezeanu, Nazim S. Gruda and Creola Brezeanu
The urgent need to mitigate greenhouse gas (GHG) emissions has prompted the exploration of various strategies, including the adaptation of carbon farming practices, to achieve sustainability in agricultural systems. In this research, we assess the viabil...
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