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Elsa M. Gonçalves, Mafalda Silva, Luiza Andrade and Joaquina Pinheiro
In the wake of escalating global concerns over the environmental impact of plastic pollution, there has been an unprecedented call for sustainable alternatives. The food-packaging industry, responsible for a staggering 40% of global plastic consumption, ...
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Xiaoqing Cao, Lu Li, Fengwei Zhang, Fangyuan Zhang, Xuefeng Song, Wuyun Zhao and Fei Dai
Livestock dung, discarded crop straws, and residual plastic film are the primary agricultural non-point sources of pollution. For livestock dung and discarded crop straw, the general treatment focuses on compost, animal fodder, industrial raw material, a...
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Victor Gorbachev, Marina Nikitina, Daria Velina, Sherzodkhon Mutallibzoda, Vladimir Nosov, Galina Korneva, Anna Terekhova, Elena Artemova, Bella Khashir, Igor Sokolov, Svetlana Dimitrieva and Igor Nikitin
Using an artificial neural network (ANN), the values of the antiradical potential of 1315 items of food and agricultural raw materials were calculated. We used an ANN with the structure of a ?multilayer perceptron? (MLP) and with the hyberbolic tangent (...
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Cristina BARNA
Pág. 7 - 9
Starting with 2015, The 2030 Agenda for Sustainable Development (United Nations, 2015), the global new plan of action for people, planet, and prosperity has raised debates in the academic and research environments, and not only. The 2030 Agenda for Susta...
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Christie Dike
Pág. 255 - 261
Agriculture is the strength of the most Sub-Saharan Africa (SSA) Countries; it promotes significantly to the production of food and raw materials for businesses, and expands opportunities for foreign exchange earnings. Foreign Agricultural Investment is ...
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Muna, B. Abdulazeez, Mustafa M. Haider
Pág. 1 - 9
Introduction: Citric acid (2-hydroxy-propane-1, 2, 3-tricarboxylic acid) was first isolated from lemon juice in 1784. It is a primary metabolic product which is formed in the tricarboxylic acid (Krebs) cycle. It is estimated that the market value of citr...
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Irina V. Androsova,Aleksandr V. Melnichuk,Valery V. Bondaletov,Mikhail V. Vinichenko,Elena V. Duplij
Pág. 114 - 119
Agro-industrial complex (AIC) - a complex socio-economic system, which includes companies with different forms of ownership and management. State regulation should ensure the effective functioning of agro-industrial complex as a single mechanism, taking ...
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Elena Vjacheslavovna Pismennaja,Alexander Viktorovich Loshakov,Dmitrij Aleksandrovich Shevchenko,Stanislav Vladimirovich Odincov,Ljudmila Viktorovna Kipa
Pág. 113 - 120
The provision of food security in Russia under conditions of the WTO and the Customs Union, the food import embargo and sanctions is a complex and multiscale task for supplying industry with the agricultural raw materials and the population with foodstuf...
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Ika Permatasari,Hendry Cahyono,Dwi Wulandari,Hadi Sumarsono
Pág. 373 - 384
One of the causes of low growth and the real sector's contribution is economic policy, both fiscaland monetary that is lesssupportive of the economic actors in the real sector. From the fiscalside, the budget magnitudescan be seen to the realsector (e.g....
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Tiffany L. Fess, James B. Kotcon and Vagner A. Benedito
World population is projected to reach its maximum (~10 billion people) by the year 2050. This 45% increase of the current world population (approaching seven billion people) will boost the demand for food and raw materials. However, we live in a histori...
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