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Kyung-Tae Lee and Hiroyasu Furukawa
The COVID-19 pandemic has significantly impacted societies worldwide, leading to challenges in ensuring well-being and sustainability. In this context, it is essential to better understand consumer consciousness of pro-environmental products from the per...
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Jing-Chen Hong, Kazuhiro Yasuda, Hiroki Ohashi and Hiroyasu Iwata
Swing-phase dorsiflexion assistance with robotic ankle?foot orthosis could improve toe clearance and limb shortening such that compensatory movements are suppressed. However, facilitating voluntary effort under assistance remains a challenge. In our prev...
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Alfonso García Santarbárbara, Juan Monjo Carrió, Hiroyasu Sakata, Ramón Sastre Sastre
Pág. e473
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Masahiro Suzuki, Hiroki Sakaji, Kiyoshi Izumi, Hiroyasu Matsushima and Yasushi Ishikawa
This paper proposes and analyzes a methodology of forecasting movements of the analysts? net income estimates and those of stock prices. We achieve this by applying natural language processing and neural networks in the context of analyst reports. In the...
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Hiroyasu Furukawa,Koki Matsumura,Susumu Harada
Pág. 158 - 168
Firms can acquire sustainable competitive advantages by managing brand relationships and consumption values. However, previous studies do not compare consumption value with consumer satisfaction and brand commitment. Consumption value theory postulates t...
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Yongzhen Peng, Shujun Zhang, Wei Zeng, Shuwen Zheng, Takashi Mino, Hiroyasu Satoh
Pág. 883 - 892
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Manabu TAMURA, Hiroyasu KUSUYAMA, Kei SHINOZUKA and Hisao ESAKA
Pág. 317
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Toshikazu Matsumoto, Hajime Matsuzaki, Kou Takata, Yoko Tsurunaga, Hiroyasu Takahashi, Takao Kurahashi, Shinya Maki, and Kazushi Fujiwara
Pág. 1493 - 1495
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Yuu, Shinichi; Nishikawa, Hiroyasu; Umekage, Toshihiko
Pág. 32 - 44
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