|
|
|
|
|
Mykola Rohoza, Vasyl Perebyynis, Valerii Havrysh, Kseniia Verhal, Yuliya Perebyynis
Pág. 37 - 46
The agro-food complex combines agriculture, food-processing industry and agricultural trade. It has been established that integration is an effective tool for formation and functioning of this complex. However, due to the unstable political and economic ...
ver más
|
|
|
|
|
|
|
|
|
|
|
Ligita Melece,Agnese Krievina
Pág. 252 - 263
|
|
|
|
|
|
|
|
|
|
|
Hanna Tkachuk,Oksana Kushnirenko
Pág. 321 - 330
|
|
|
|
|
|
|
|
|
|
|
Ligita Melece
Pág. 588 - 598
|
|
|
|
|
|
|
|
|
|
|
Arvydas Bakanauskas,Vitalija Vanagiene
Pág. 197 - 206
|
|
|
|
|
|
|
|
|
|
|
Ovidija Eicaite
Pág. 512 - 521
|
|
|
|
|
|
|
|
|
|
|
Valdemaras Makutenas
Pág. 591 - 598
|
|
|
|
|
|
|
|
|
|
|
Sigita Jurgilaite,Lina Pileliene
Pág. 241 - 247
|
|
|
|
|
|
|
|
|
|
|
Ebi Omodejesu David Uyi,Ahmet Oguz Demir
Pág. 88 - 100
|
|
|
|
|
|
|
|
|
|
|
Georgia Stamou, Matina Katsiapi, Maria Moustaka-Gouni and Evangelia Michaloudi
Grazing potential (GP, in % day-1) was estimated for the plankton communities of 13 Greek lakes covering the trophic spectrum, in order to examine its sensitiveness in discriminating different classes of ecological water quality. Lakes with high GP value...
ver más
|
|
|
|
|
|