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André Luiz Ferreira Carvalho Melo, Marcelo Teixeira Carneiro, Alan Ícaro Sousa Morais, Bartolomeu Cruz Viana, Francisco Eroni Paz Santos, Josy Anteveli Osajima, Roosevelt D. S. Bezerra, Ramón Raudel Peña-Garcia, Luciano C. Almeida, Santiago Medina Carrasco and Edson C. Silva-Filho
Water pollution remains a global problem that urges researchers to develop new technologies aimed at environmental restoration. Here, this study aimed at obtaining an activated biochar from pequi almonds for dye removal. Before and after adsorption, the ...
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