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Julio Cesar Pascale Palhares, Danielle Leal Matarim, Rafael Vieira de Sousa and Luciane Silva Martello
The aim of the study is to discern benchmarks for the indicators L water cow-1 day-1 and L water kg milk-1 day-1 per type of production system and season. A total of 876 commercial dairy farms underwent comprehensive water consumption monitoring from Jan...
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Jintao Yu, Chun Zhang, Xuan Wang, Hongchuan Li, Yusef Kianpoor Kalkhajeh and Hongxiang Hu
Alternative fertilizers are essential to minimizing the deteriorating effects of chemical fertilizers on soil and water quality/health. Accordingly, the present work investigated the effects of combined organic?inorganic fertilization (COIF) on wheat and...
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Xiaoqing Cao, Lu Li, Fengwei Zhang, Fangyuan Zhang, Xuefeng Song, Wuyun Zhao and Fei Dai
Livestock dung, discarded crop straws, and residual plastic film are the primary agricultural non-point sources of pollution. For livestock dung and discarded crop straw, the general treatment focuses on compost, animal fodder, industrial raw material, a...
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thgorasiya Tejas H Gorasiya
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Huayu Lu, Ke Ma, Xiangyang Chen, Shiwei Zhou, Yiwei Li, Zecheng Zhang, Chu Wang, Fu Chen and Xinya Wen
The incorporation of organic fertilizer is an important practice to improve the sustainability and productivity of crop production and decrease environmental pollution from crop-livestock systems in global agriculture. However, establishing an evaluation...
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Fredrik Regler and Heinz Bernhardt
This study addresses the challenge of subjective remounting decisions in calf and heifer rearing, typically driven by the animal caretaker?s feelings and experience, lacking a robust data foundation. Key factors such as developmental delays, diseases, or...
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Ján Király, Vanda Hajducková, Gabriela Gregová, Tatiana Szabóová and Emil Pilipcinec
Staphylococcus spp. is the most common cause of mastitis, with a significantly low cure rate. Bacterial characteristics like adhesion and biofilm formation, as well as extracellular factors, can affect the pathogenesis of staphylococcal mastitis. The stu...
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Agnieszka Wiszniewska-Laszczych, Joanna Szteyn, Marta Soltysiuk, Jaroslaw Kowalik and Monika Modzelewska-Kapitula
The prevalence of staphylococci in the environment of humans, including food, may lead to the production of toxins and food poisoning in consumers. Additionally, staphylococci constitute a reservoir of genes determining antibiotic resistance. The study a...
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Xin Zhao, Jun Li, Shuying Zhao, Lili Chen, Man Zhang, Yi Ma and Dawei Yao
MicroRNAs (miRNAs) are small RNA molecules consisting of approximately 22 nucleotides that are engaged in the regulation of various bio-processes. There is growing evidence that miR-29 is a key regulator of hepatic lipid metabolism. Mimics and inhibitors...
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Jingfu Zhang, Zhiwei Liu, Zhengxiang Shi, Leisheng Jiang and Tao Ding
The milk yield of dairy cows in a non-stressed state in the cold region in China is lower during cold seasons. In this study, the correlations between indoor environmental factors and milk production were analyzed. Temperature, relative humidity, and lig...
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