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Hamed Ahari, Amir Ali Anvar, Maryam Ataee and Mohammad Naeimabadi
Over the past decade, there has been an increasing demand for ?ready-to-cook? and ?ready-to-eat? foods, encouraging food producers, food suppliers, and food scientists to package foods with minimal processing and loss of nutrients during food processing....
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Clemens Troll and Jens-Peter Majschak
The present paper deals with the problem of modeling liquid slosh occurring in the packaging process of containers filled with liquid. Sloshing effects are induced by one-dimensional intermittent motions and are undesired due to the necessity of quality ...
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Gleb I. Radchenko,Ameer B. A. Alaasam,Andrei N. Tchernykh
Pág. 48 - 79
Cloud computing systems have become widely used for Big Data processing, providing access to a wide variety of computing resources and a greater distribution between multi-clouds. This trend has been strengthened by the rapid development of the Internet ...
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