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Krzysztof Lachutta and Krzysztof Józef Jankowski
This study was undertaken to examine the influence of the sowing date, sowing density, and split spring application of nitrogen (N) fertilizer on plant density, tillering, yield components, and grain yields of winter wheat (Triticum aestivum L.) grown in...
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Stergios Melios, Elissavet Ninou, Maria Irakli, Nektaria Tsivelika, Iosif Sistanis, Fokion Papathanasiou, Spyros Didos, Kyriaki Zinoviadou, Haralabos Christos Karantonis, Anagnostis Argiriou and Ioannis Mylonas
In this study, the influence of genotype (G), environment (E), and their interaction (G × E) on the content of total free phenolic compounds (TPC) and the antioxidant capacity (AC) was investigated, using sixteen durum wheat genotypes cultivated under se...
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Waclaw Jarecki
Common wheat is one of the most important cereal crops in the world. In cultivation, winter, spring, and facultative varieties of this species are known. In wheat agronomy, timely sowing and optimal nitrogen fertilization are particularly crucial practic...
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Muhammad Ijaz, Sami Ul-Allah, Ahmad Sher, Abdul Sattar, Khalid Mahmood, Saud Alamri, Yasir Ali, Farhan Rafiq, Syed Muhammad Shaharyar, Bader Ijaz and Ijaz Hussain
Wheat (Triticum aestivum L.) is a staple and the most important food crop around the world. The growth and productivity of wheat are influenced by different factors, viz., sowing time, tillage system and nutrient application. The current field experiment...
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Gabriel Fordonski, Adam Okorski, Jacek Olszewski, Joanna Dabrowska and Agnieszka Pszczólkowska
Soybean yields are influenced by numerous factors, including environmental conditions, location, and agricultural practices. Sowing date affects plant growth, development, and yields, and it plays a particularly important role in soybean cultivation. The...
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Gita R. Chaudhari, D. A. Patel, A. D. Kalola and Sushil Kumar
Improving yield is the main aim of plant breeders. In the case of bread wheat (Triticum aestivum), a major challenge in this regard is genotype?environment interactions, and a knowledge of these is required to successfully select high-yielding genotypes....
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Bogdan Kulig and Agnieszka Klimek-Kopyra
Soybean yield is the result of the interaction of environmental factors and agricultural practices. Agricultural practices developed for soybean assume optimal cultivation conditions. Aberrant rainfall distribution during the growing season reduces the p...
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András Tamás, Elza Kovács, Éva Horváth, Csaba Juhász, László Radócz, Tamás Rátonyi and Péter Ragán
Remote sensing is an efficient tool to detect vegetation heterogeneity and dynamics of crop development in real-time. In this study, the performance of three maize hybrids (Fornad FAO-420, Merida FAO-380, and Corasano FAO-490-510) was monitored as a func...
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Vesna Krnjaja, Violeta Mandic, Zorica Bijelic, Slavica Stankovic, Ana Obradovic, Violeta Caro Petrovic and Marija Gogic
The main aim of this research was to study the effect of two sowing times (early and late) on Fusarium and fumonisin contamination and some yield component traits of two maize hybrids from the FAO maturity groups 500 (ZP 560) and 600 (ZP 666) within a tw...
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Elbouazaoui Amine, Allal Douira, Maafa Ilyass and Seid Ahmed
Fusarium wilt caused by Fusarium oxysporum f.p ciceris (Foc) is a devastating soil-borne disease of the chickpea. The disease causes crop losses in late-planted chickpeas and no available management option currently exists to recommend to farmers. In ord...
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