155   Artículos

 
en línea
Zvonko Antunovic, ?eljka Klir ?alavardic, Josip Novoselec, Zvonimir Steiner, Mislav Ðidara, Valentina Pavic, Lidija Jakobek Barron, Mario Ronta and Boro Mioc    
This study investigated the effect of red corn in the feed mixture of dairy goats on production traits, blood metabolic profile, and antioxidative status. The study was conducted on 30 French Alpine dairy goats. The feed mixture for the goats in the cont... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Ying Xu, Zhenhua Yu, Yansheng Li, Jian Jin, Xingyi Zhang, Guanghua Wang and Xiaobing Liu    
Crop removal of cations and anions is one of the main factors causing soil acidification. Mollisols, also known as black soils, which are inherently neutral soils, have been acidified due to irrational land use. However, the magnitude of acidification of... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Anthony A. Amori, Olufemi P. Abimbola, Trenton E. Franz, Daran Rudnick, Javed Iqbal and Haishun Yang    
Model calibration is essential for acceptable model performance and applications. The Hybrid-Maize model, developed at the University of Nebraska-Lincoln, is a process-based crop simulation model that simulates maize growth as a function of crop and fiel... ver más
Revista: Water    Formato: Electrónico

 
en línea
Jimmy A. Ocaña-Reyes, Marco Gutiérrez, Richard Paredes-Espinosa, Christian A. Riveros, Gloria P. Cárdenas, Nino Bravo, Astrid Quispe-Tomas, Luiz P. Amaringo-Cordova, Juan C. Ocaña-Canales, José W. Zavala-Solórzano, Hugo A. Huamaní Yupanqui, Juancarlos Cruz and Richard Solórzano-Acosta    
Tillage conservation practices (CA), traditional agriculture (TA), and liming influence soil properties and crop yield. However, it is essential to demonstrate which tillage and liming practices improve soil properties and forage corn yield. This study c... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Harold van Es    
Among essential crop nutrients, nitrogen is the greatest management challenge in maize (Zea mays L.) production due to high requisite rates as well as dynamic transformations and losses. Climate plays a role in N management through changes in crop calend... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Haile Tewolde, Thomas R. Way, Normie Buehring and Johnie N. Jenkins    
Poultry litter (PL) is known to have residual effects on crop productivity long after applications cease. Whether this advantage is greater if applied by subsurface vs. surface broadcast is unknown. The objective of this study was to determine whether th... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Haifu Pan, Wuyun Zhao, Ruijie Shi, Lu Li, Fei Dai, Huan Deng and Yiming Zhao    
Water is an important factor limiting the development of arid rain-fed agriculture. Film mulching is an effective way to ensure yield in arid areas. However, whether biodegradable film can be used instead of polyethylene film for agricultural production ... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Sophie C. McKee, John J. Mayer and Stephanie A. Shwiff    
Wild pigs (Sus scrofa) cause damage to agricultural crops in their native range as well as in the portions of the globe where they have been introduced. In the US, states with the highest introduced wild pig populations are Alabama, Arkansas, California,... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
José Rato-Nunes, José Telo-da-Gama, David Peña, Luís Loures, Angel Albaran, Damian Fernández-Rodríguez, Luis Vicente and António López-Piñeiro    
Olive orchards cover over 10 million hectares worldwide, with production techniques undergoing significant changes in the past three decades. The traditional rainfed approach, involving minimal inputs, has given way to irrigated super-intensive systems w... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Ruiqing Chen, Liang Sun, Zhongxin Chen, Deji Wuyun and Zheng Sun    
The prompt and precise identification of corn and soybeans are essential for making informed decisions in agricultural production and ensuring food security. Nonetheless, conventional crop identification practices often occur after the completion of crop... ver más
Revista: Agronomy    Formato: Electrónico

« Anterior     Página: 1 de 12     Siguiente »