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Han Yu, Juan Zhao, Li Chen, Tingting Wu, Bingjun Jiang, Cailong Xu, Yupeng Cai, Jialing Dong, Tianfu Han, Shi Sun and Shan Yuan
Seed size is a critical agronomic trait that influences the yield and appearance quality of soybeans, making it a primary breeding objective with significant economic value. While the molecular mechanisms that regulate soybean seed size remain largely un...
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Viktor P. Voronin, Dmitrii V. Artemenkov, Alexei M. Orlov and Svetlana A. Murzina
The lipid and fatty acid composition of muscles of mesopelagic fish species Lampanyctus macdonaldi, Bathylagus euryops, Serrivomer beanii, Scopelogadus beanii in the Irminger Sea at deep range were studied. The contents of the total lipids (TLs), total p...
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Rishibha Dixit, Surendra Singh, Manoj Kumar Enamala and Alok Patel
The microalga Scenedesmus rotundus, isolated from Jabalpur, Madhya Pradesh, India was designated as Scenedesmus rotundus-MG910488 after morphological and molecular identification. In this study, the effects of various autotrophic growth media on the phys...
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Sofoklis Bouras, Nikolaos Katsoulas, Dimitrios Antoniadis and Ioannis T. Karapanagiotidis
The simultaneous use of crude glycerol and effluent from anaerobic digestate, both wastes derived from the biofuel industry, were tested in the frame of circular economy concept, as potential low-cost nutrient sources for the cultivation of rich in docos...
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Jane Roche, Zephirin Mouloungui, Muriel Cerny and Othmane Merah
Field experiments were carried out at the Regional Centre of Experimentation in Organic agriculture at Auch (near Toulouse, South west of France). Due to the high potential applications for its oil components such as fatty acids and phytosterols, safflow...
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Maria Bla?ina, Ines Haberle, Enis Hrustic, Andrea Budi?a, Ines Petric, Lucija Konjevic, Tina ?ilovic, Tamara Djakovac and Suncana Gecek
The aim of the study was to explore the possibility of bioremediation of oil refinery wastewaters by the cyanobacterium Synechococcus sp. MK568070, isolated from the Adriatic Sea. The potential of biomass and lipid production was explored upon cultivatio...
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Hector Aguilar Vitorino, Roxana Yesenia Pastrana Alta and Priscila Ortega
Levels of lipid peroxidation in hepatopancreas (HP), gill (G), and hemolymph (HYM) of stone violaceous crab Platyxanthus orbignyi (Milne Edwards and Lucas (1843)) were performed to examine the effect of short exposure to air. After four hours animals wer...
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Ramganesh Selvarajan, Tamás Felföldi, Tamás Tauber, Elumalai Sanniyasi, Timothy Sibanda and Memory Tekere
Microalgae are photosynthetic microorganisms that can produce lipids, proteins and carbohydrates in large amounts and within short periods of time and these can be processed into both biofuels and other useful commercial products. Due to this reason micr...
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Robert Dillschneider and Clemens Posten
The unicellular microalga Phaeodactylum tricornutum exhibits the ability to accumulate triacylglycerols to a high specific content when nutrients are limited in the culture medium. Therefore, the organism is a promising candidate for biodiesel pro...
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