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Nivette M. Pérez-Pérez, Matthew Poach, Bradley Stevens, Stacy L. Smith and Gulnihal Ozbay
Declines in commercial crustacean species (such as lobsters, king crab, etc.) have caused an increased interest in the harvest of the red deep-sea crab Chaceon quinquedens. The red deep-sea crab is a federally managed fishery; however, little is known ab...
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Haoyu Chen, Stacy Lindshield, Papa Ibnou Ndiaye, Yaya Hamady Ndiaye, Jill D. Pruetz and Amy R. Reibman
Few-shot learning (FSL) describes the challenge of learning a new task using a minimum amount of labeled data, and we have observed significant progress made in this area. In this paper, we explore the effectiveness of the FSL theory by considering a rea...
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Seth Larweh Kodjiku, Yili Fang, Tao Han, Kwame Omono Asamoah, Esther Stacy E. B. Aggrey, Collins Sey, Evans Aidoo, Victor Nonso Ejianya and Xun Wang
Because of the rise of cryptocurrencies and decentralized apps, blockchain technology has generated a lot of interest. Among these is the emergent blockchain-based crowdsourcing paradigm, which eliminates the centralized conventional mechanism servers in...
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Stacy M. Zuber, Gevan D. Behnke, Emerson D. Nafziger and Maria B. Villamil
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Stacy H. Lee and Jung Ha-Brookshire
The relationship between the fashion retail industry?s working environment and the high rate of employee turnover has been highlighted as one of the key concerns for negative organizational performance in both the short and long term. This relationship c...
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Troy D. Abel, Jonah White and Stacy Clauson
This paper examines the spatial and temporal trajectories of Seattle?s industrial land use restructuring and the shifting riskscape in Seattle, WA, a commonly recognized urban model of sustainability. Drawing on the perspective of sustainability as a con...
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Adam W. Craig, Yuliya Komarova Loureiro, Stacy Wood, and Jennifer M.C. Vendemia
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Stacy Tellinghuisen
Pág. 683
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Huafeng (Jason) Chen, Hernán Ortiz-Molina, and Siliang (Stacy) Zhang
Pág. 86 - 95
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Matthew J. Koch and Stacy A. Bonos
Pág. 1198 - 1201
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