115   Artículos

 
en línea
Prasad Lakshmi , Neethu Elsa Anil     Pág. 9
Revista: Sustainability, Agru, Food and Environmental Research    Formato: Electrónico

 
en línea
Rita Abalone, Analía Gastón    
En este trabajo, partiendo de un modelo validado de transferencia de calor y masa, se incorporan los balances O2 y CO2 para determinar en forma acoplada la temperatura, humedad y pérdida de materia seca de trigo almacenado en un silo-bolsa y la concentra... ver más
Revista: EnergÍ­as Renovables y Medio Ambiente (ERMA)    Formato: Electrónico

 
en línea
Manuel Moya, David Sánchez, José Ángel Romero and José Ramón Villar-García    
The loads generated inside agricultural silos under static and dynamic conditions depend on the mechanical properties of the materials stored inside them. Silo calculation methodologies are based on these mechanical properties. Although it is known that ... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Jiahao Chen, Jiaxin Li, Deqian Zheng, Qianru Zheng, Jiayi Zhang, Meimei Wu and Chaosai Liu    
The multi-field coupling of grain piles in grain silos is a focal point of research in the field of grain storage. The porosity of grain piles is a critical parameter that affects the heat and moisture transfer in grain piles. To investigate the distribu... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Nicollas Rodrigues de Oliveira, Yago de Rezende dos Santos, Ana Carolina Rocha Mendes, Guilherme Nunes Nasseh Barbosa, Marcela Tuler de Oliveira, Rafael Valle, Dianne Scherly Varela Medeiros and Diogo M. F. Mattos    
The COVID-19 pandemic has highlighted the necessity for agile health services that enable reliable and secure information exchange, but achieving proper, private, and secure sharing of EMRs remains a challenge due to diverse data formats and fragmented r... ver más
Revista: Information    Formato: Electrónico

 
en línea
Vicky Garcia Rodriguez, Layton Vandestroet, Vinura C. Abeysekara, Kim Ominski, Emmanuel W. Bumunang, Tim McAllister, Stephanie Terry, Luis Alberto Miranda-Romero and Kim Stanford    
In Canada, approximately 11.2 million metric tons of avoidable food waste (FW) is produced per year. Preservation of a greater proportion of this FW for use as livestock feed would have significant environmental and socioeconomic benefits. Therefore, thi... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Lixin Wang, Wenlei Sun, Jintao Zhao, Xuedong Zhang, Cheng Lu and Hao Luo    
As a critical raw material for the textile industry, cotton lint provides various types of cotton yarns, fabrics and finished products. However, due to the complexity of the supply chain and its many links, information records are often missing, inaccura... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Ali Jahami, Jana Halawi, Yehya Temsah and Lina Jaber    
Blast loadings have become the subject of research in recent decades due to the threats they pose to the surrounding medium. On 4 August 2020, a huge explosion occurred in the Port of Beirut that led to massive damages in the medium surrounding it. Resea... ver más
Revista: Infrastructures    Formato: Electrónico

 
en línea
Xin Geng, Yinghong Wen, Zhisong Mo and Yu Liu    
The construction of multilayer rail transit systems is a necessary way to realize ?modern metropolitan areas on rail?, improve resource sharing, and increase travel services, where data integration is of utmost importance. To break data silos and realize... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Tea Sokac Cvetnic, Veronika Gunjevic, Anja Damjanovic, Anita Pu?ek, Ana Jurinjak Tu?ek, Tamara Jakovljevic, Ivana Radojcic Redovnikovic and Darko Uher    
Grape pomace is a fibrous food with satisfactory quantities of residual sugars. It meets the desirable characteristics for conservation in the form of silage for later use in animal feed, mainly for ruminant herbivores. Fresh grape pomace was subdivided ... ver más
Revista: Agriculture    Formato: Electrónico

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