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Mei Zhao, Lixia Peng, Cecilia B. Agüero, Gengsen Liu, Yuefeng Zhang, Andrew M. Walker and Zhenhua Cui
Grapevine is one of the most economically important fruit crops cultivated worldwide. However, grapevine is highly susceptible to virus infections and exposed to the most diverse forms of viral diseases compared to other fruit crops, and virus-induced in...
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Rupesh Kumar Singh, Eliel Ruiz-May, Vishnu D. Rajput, Tatiana Minkina, Rosa Luz Gómez-Peraza, Krishan K. Verma, Mahipal S. Shekhawat, Catia Pinto, Virgilio Falco and Francisco Roberto Quiroz-Figueroa
Chitosan is a biopolymer with various favorable properties (biotic/abiotic stress mitigation, qualitative improvement, bio-fertilizer, bio-stimulant and postharvest management) to meet multiple agricultural objectives. Grapevine is an important crop and ...
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Jorge Mendes, Emanuel Peres, Filipe Neves dos Santos, Nuno Silva, Renato Silva, Joaquim João Sousa, Isabel Cortez and Raul Morais
Proximity sensing approaches with a wide array of sensors available for use in precision viticulture contexts can nowadays be considered both well-know and mature technologies. Still, several in-field practices performed throughout different crops rely o...
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Juan Ignacio García-García, Daniel Marín-Aragón, Hanael Maciá and Ana Jiménez-Cantizano
Information and telecommunication technologies (ICTs) offer new opportunities to provide more timely information services to farmers. This work aims to present a progressive web app (PWA) for mobile devices, which incorporates updated technical informati...
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Gonzalo A. Díaz, Jaime Auger, Ximena Besoain, Edmundo Bordeu, Bernardo A. Latorre
Pág. 327 - 339
Trunk diseases in grapevine (Vitis vinifera) have been identified as a major problem in the wine and table grape industries around the world, reducing the productivity, quality and longevity of vineyards. The present study examined 694 wood samples from ...
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Andrea Morales, Bernardo Latorre, Eduardo Piontelli, Ximena Besoain
Pág. 445 - 458
Morales, B.A. Latorre, E. Piontelli, and X. Besoain. 2012. Botryosphaeriaceae species affecting table grape vineyards in Chile and cultivar susceptibility. Cien. Inv. Agr. 39(3): 445-458. Several Botryosphaeriaceae species have been identified as the cau...
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L. Fussler, N. Kobes, F. Bertrand, M. Maumy, J. Grosman, and S. Savary
Pág. 571 - 579
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P. Campbell, C. Bendek, B.A. Latorre
Pág. 1 - 6
Recently, severe and very destructive outbreaks of powdery mildew (Erysiphe necator) have occurred on grapevines (Vitis vinifera) in central and northern Chile. Powdery mildew epidemics may develop from inoculum surviving as mycelia on buds infected the ...
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A. Donoso, B.A Latorre
Pág. 119 - 130
High production of table grapes (Vitis vinifera) in Chile, particularly the cultivar ?Red Globe?, often necessitates storage beyond 60 days at -0.5°C before the grapes could be sold. This has promoted the development of blue mold (Penicillium expansum), ...
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