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Ruixiang Kan, Mei Wang, Xin Liu, Xiaojuan Liu and Hongbing Qiu
For indoor sensor systems, it is essential to implement an extra supporting area notification part. To inform the real-time coordinates, the time difference of arrival (TDOA) algorithm can be introduced. For these indoor localization systems, their main ...
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Tomasz Chacinski, Bartosz Zielinski and Krzysztof Nadolny
The authors anticipate applying the knowledge presented in this article to the selection of appropriate parameters for the process of skinning flatfish in fish processing enterprises.
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Matej Fabijanic, Nadir Kapetanovic and Nikola Mi?kovic
The process of fish cage inspections, which is a necessary maintenance task at any fish farm, be it small-scale or industrial, is a task that has the potential to be fully automated. Replacing trained divers who perform regular inspections with autonomou...
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James Slingsby, Beth E. Scott, Louise Kregting, Jason McIlvenny, Jared Wilson and Benjamin J. Williamson
Tidal energy is a rapidly developing area of the marine renewable energy sector that requires converters to be placed within areas of fast current speeds to be commercially viable. Tidal environments are also utilised by marine fauna (marine mammals, sea...
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Abdo Hassoun, Shahida Anusha Siddiqui, Slim Smaoui, Ilknur Ucak, Rai Naveed Arshad, Paula Garcia-Oliveira, Miguel A. Prieto, Abderrahmane Aït-Kaddour, Rosa Perestrelo, José S. Câmara and Gioacchino Bono
Fish and other seafood products are essential dietary components that are highly appreciated and consumed worldwide. However, the high perishability of these products has driven the development of a wide range of processing, preservation, and analytical ...
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Eva Martins, Rita Fernandes, Ana L. Alves, Rita O. Sousa, Rui L. Reis and Tiago H. Silva
Collagen is a ubiquitous protein present in the extracellular matrix of all major metazoan animals, with approximately 28 different human collagen types described in the literature, each with unique physicochemical properties. Collagens found broad appli...
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Deni Subara, Irwandi Jaswir
Pág. 17 - 24
Fish gelatin hydrolysate is a well- known fish by-product that is high in protein content. It is produced from by-product waste from the fish processing industry, which includes fish skin, head, and bones. Gelatin hydrolysates have recently received much...
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Wendra Afriana, Amanah Abdulkadir, Harry Azis
Pág. 32 - 40
This paper aims to find out the right and fast strategy in anticipating the decline in the welfare of fishermen Kamal Muara during the Covid-19 pandemic. The research used SAST, AHP, and ISM analysis methods. Based on the results of ISM processing, it sh...
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Wenliang Qiu, Vikram Pakrashi and Bidisha Ghosh
Fishing net cleanliness plays a critical role for aquaculture industry as bio-fouled nets restrict the flow of water through the net leading to a build-up of toxins and reduced oxygen levels within the pen, thereby putting the fish under increased stress...
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Akhmad Qashlim,Basri Basri,Haeruddin Haeruddin,Ardan Ardan,Inggrid Nurtanio,Amil Ahmad Ilham
Pág. pp. 150 - 163
This research presents the use of smartphone technology to assist fisheries work. Specifically, we designed an Android application that utilizes a camera connected to the internet to detect RGB image objects and then convert them to HSV and gray scale. I...
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