14   Artículos

 
en línea
Mar Carreras-Sempere, Miriam Guivernau, Rafaela Caceres, Carmen Biel, Joan Noguerol and Marc Viñas    
Struvite and ammonium nitrate (AN), as wastewater-recovered products, are possible alternatives as raw materials for nutrient solutions. However, their impact on the rhizosphere microbiota and N2O emissions is scarcely known. Therefore, the present resea... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Suliman Ali Al-Khateeb, Faisal Ibrahim Zeineldin, Nagat Ahmed Elmulthum, Khalid Mohammed Al-Barrak, Muhammad Naeem Sattar, Tagelsir Ahmed Mohammad and Akbar S. Mohmand    
Water scarcity has necessitated the adoption of water-saving techniques in both protected and non-protected farming. This study aimed to evaluate the performance of a water-saving soilless cultivation technique and compare it to conventional soil-based c... ver más
Revista: Water    Formato: Electrónico

 
en línea
Mariarosaria Sicignano, Luisa del Piano, Luigi Morra, Tommaso Enotrio, Salvatore Baiano, Antonio Salluzzo, Antonio Merola and Francesco Raimo    
The use of peat, the standard substrate used for soilless cultivation of horticultural crops, is becoming of increasing concern as peat is a non-renewable resource and its extraction can degrade wetland ecosystems, creating a strong environmental impact.... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Rosnani Abd Ghani, Suhana Omar, Márton Jolánkai, Ákos Tarnawa, Zoltán Kende, Noriza Khalid, Csaba Gyuricza and Mária Katalin Kassai    
Soilless cultivation systems in a controlled environment are increasingly being used due to several global issues such as climate change, pest and disease problems, declining soil fertility quality and limited agricultural land. Soybean is one of the pot... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Rosnani Abd Ghani, Suhana Omar, Márton Jolánkai, Ákos Tarnawa, Noriza Khalid, Mária Katalin Kassai and Zoltán Kende    
The practice of cultivating crops in a controlled environment using a soilless culture method is seeing an increasing level of popularity. The aforementioned challenges include addressing climate change, combating pests and diseases, mitigating falling s... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Jeb S. Fields, James S. Owen, Jr., Alexa Lamm, James Altland, Brian Jackson, Lorence Oki, Jayesh B. Samtani, Youbin Zheng and Kristopher S. Criscione    
Many specialty crop growers are transitioning high-value crops from in-ground production to soilless culture due to the diminishing availability of fumigants, increasing pest pressure, extreme weather, and the need for flexible production practices. The ... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Wenping Liu, Malgorzata Muzolf-Panek and Tomasz Kleiber    
The aim of our study was to determine the effect of various nitrogen sources (NH4NO3 (N, 34%), Ca(NO3)2 (N, 15.5%; Ca, 18%), Mg(NO3)2 (N, 11%; Mg, 12%), NaNO3 (N, 15%; Na, 25%) and urea (N, 46%)) and increasing the intensity of N nutrition with these fer... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Dan-Dan Peng, Da-Gang Chen, Kai-Wei Xu, Petri Penttinen, Hao-Yu You, Hui-Ping Liao, Ran Yang and Yuan-Xue Chen    
The fruits of kiwifruit are well known for their abundant nutritional value and health benefits, but kiwifruit vines are susceptible to environmental factors such as drought or waterlogging. Optimum substrate moisture content (SMC) can decrease cultivati... ver más
Revista: Agronomy    Formato: Electrónico

 
usuarios registrados
James E. Altland andJames C. Locke     Pág. 1136 - 1140
Revista: HORTSCIENCE    Formato: Impreso

 
usuarios registrados
Scoggins, Holly L, Iersel, Marc W van     Pág. 210 - 214
Revista: HORTSCIENCE    Formato: Impreso

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