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Nam-Thang Ha, Merilyn Manley-Harris, Tien-Dat Pham and Ian Hawes
Seagrass provides a wide range of essential ecosystem services, supports climate change mitigation, and contributes to blue carbon sequestration. This resource, however, is undergoing significant declines across the globe, and there is an urgent need to ...
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Jon M. Hawes,Xuerui Wang,Yinjia Wang,Yijing Pan
Pág. 55 - 69
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Iñigo Zabarte-Maeztu, Fleur E. Matheson, Merilyn Manley-Harris, Robert J. Davies-Colley, Megan Oliver and Ian Hawes
Seagrass meadows are vulnerable to fine sediment (mud) pollution, with impacts usually attributed to reduction in submerged light. Here we tested two non-exclusive hypotheses, that mud particles (<63 µm) impact seagrasses through both (1) the light clima...
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Catherine A. Lindell, Melissa B. Hannay and Benjamin C. Hawes
Bird damage to fruit is a long-standing challenge for growers that imposes significant costs because of yield losses and grower efforts to manage birds. We measured bird damage in ‘Bluecrop’ blueberry fields and Pinot noir vineyards in 2012&n...
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Cathy Hawes, Colin J. Alexander, Graham S. Begg, Pietro P. M. Iannetta, Alison J. Karley, Geoffrey R. Squire and Mark Young
The intensification of arable production since the 1950s has resulted in increases in yield but only at significant cost to the environment, raising serious concerns about long-term consequences for the sustainability of food production systems. While a ...
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Alemàn, G D; Ting, E Y; Farkas, D F; Mordre, S C; Hawes, A C O; T
Pág. 383 - 388
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