14   Artículos

 
en línea
Venkatachalam Jayaraman, Shanmugam Mahalingam, Shanmugavel Chinnathambi, Ganesh N. Pandian, Aruna Prakasarao, Singaravelu Ganesan, Jayavel Ramasamy, Sivasankaran Ayyaru and Young-Ho Ahn    
The HfO2 nanoparticles and the nanocomposites of HfO2-graphene (10, 30, and 50 wt%) were prepared via precipitation and simple mixing method. The XRD pattern confirmed the presence of monoclinic HfO2 and hexagonal graphene in the nanocomposite. Raman spe... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Venkatachalam Sundaresan Gnanambal, Krishnaswamy Swaminathan     Pág. 341 - 347
Effect of raw and biologically treated lignocellulosic biomass using cow dung slurry for biogas production is reported. Biomass is an energy source. Water containing biomass such as sewage sludge, cow dung slurry and lignocellulosic waste, has several im... ver más
Revista: International Journal of Environment    Formato: Electrónico

 
en línea
Hao Wang, Venkatachalam Chandrasekar, Jianxin He, Zhao Shi and Lijuan Wang    
As a manifestation of low-altitude wind shear, a downburst is a localized, strong downdraft that can lead to disastrous wind on the ground surface. For effective pre-warning and forecasting of downbursts, it is particularly critical to understand relevan... ver más
Revista: Atmosphere    Formato: Electrónico

 
en línea
Nagarajan Venkatachalam,Erwin Fielt,Michael Rosemann,Shane Mathews    
Software as a Service (SaaS) can provide significant benefits to small and medium enterprises (SMEs) due to advantages like ease of access, 7*24 availability, and utility pricing. However, underlying the SaaS delivery model is often the assumption that S... ver más
Revista: Australasian Journal of Information Systems    Formato: Electrónico

 
usuarios registrados
R Thimmaraju, N Bhagyalakshmi, MS Narayan, L Venkatachalam, GA Ravishankar     Pág. 2527 - 2534
Revista: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE    Formato: Impreso

 
usuarios registrados
Katz, E. Ziv, O. Venkatachalam, R. Shlomo, E. Halevy, A. H. Weiss, D.     Pág. 423 - 431
Revista: SCIENTIA HORTICULTURAE    Formato: Impreso

 
usuarios registrados
Venkatachalam, R; Sydulu, M     Pág. 233 - 244

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