27   Artículos

 
en línea
Mengting Zu, Shuying Qiu, Yi Qian, Jun Tao and Daqiu Zhao    
Global warming causes frequent high temperatures in summer; which negatively impacts herbaceous peonies (Paeonia lactiflora Pall.) by accelerating leaf senescence and reducing biomass accumulation, leading to reduced flower quality in the subsequent year... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Li Zhong, Chunyan Yang, Yueyu Chen, Li Guo, Dandan Liu, Jijin Deng, Yuejun Xu, Ying Chen and Degang Zhao    
Drought stress significantly hampers plant growth and productivity. Strigolactones (SLs), a class of carotenoid-derived plant hormones, are recognized for their pivotal role in modulating plant morphology and enhancing drought resistance. Nonetheless, th... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Hongfei Ji, Yuxi Qi, Xiu Zhang and Guoping Yang    
Soil salinization is a major factor that reduces crop yields. There are some plant growth-promoting rhizobacteria (PGPR) that can stimulate and enhance the salt tolerance of plants near their roots in saline?alkali environments. Currently, there is relat... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Francisco Altimiras, Leonardo Pavéz, Alireza Pourreza, Osvaldo Yañez, Lisdelys González-Rodríguez, José García, Claudio Galaz, Andrés Leiva-Araos and Héctor Allende-Cid    
In agricultural production, it is fundamental to characterize the phenological stage of plants to ensure a good evaluation of the development, growth and health of crops. Phenological characterization allows for the early detection of nutritional deficie... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Pongsakorn Sunvittayakul, Passorn Wonnapinij, Pornchanan Chanchay, Pitchaporn Wannitikul, Sukhita Sathitnaitham, Phongnapha Phanthanong, Kanokpoo Changwitchukarn, Anongpat Suttangkakul, Hernan Ceballos, Leonardo D. Gomez, Piya Kittipadakul and Supachai Vuttipongchaikij    
Cassava (Manihot esculenta Crantz) is a key industrial crop in Southeast Asia and a staple for food security in Africa, owing to its resilience and efficiency in starch production. This study aims to unravel the genetic determinants of specific cassava r... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Huiying Shang, Lulu Xun, Tao Miao, Chen Chen, Yuan Lu and Bin Li    
The size of leaves is a vital factor in the development and overall biomass of a plant, serving as a key indicator of how a plant adapts to its environment. Rhamnus heterophylla, a species known for its heteromorphic leaves of varying sizes, presents an ... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Honglin Zhang, Zhenzhong Jiang, Peng Jiao, Yang Zhao, Bai Gao, Siyan Liu, Shuyan Guan and Yiyong Ma    
Flowering is an essential process in plant development, and there are six major flowering pathways: the photoperiodic pathway, gibberellin pathway, vernalization pathway, age pathway, autonomous pathway, and temperature pathway. In this study, we screene... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Xia An, Qin Liu, Jinyao Ying, Jiqian Wei, Guoyun Dong, Xiahong Luo, Wenlue Li, Tingting Liu, Huaping Zhou, Lina Zou and Changli Chen    
Kenaf is one of the most important natural cannabis plants. Molecular marker-assisted breeding is vital for accelerating the breeding process of kenaf. However, the number of kenaf markers is insufficient for molecular marker-assisted breeding. Using tra... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Hongbo Du, Nan Lu and Chuanrong Li    
Root rot caused by Fusarium oxysporum is a serious root disease that affects the growth and yield of peanut crops worldwide. Identifying resistance genes is of great significance for both conventional and molecular breeding. At present, there are a few i... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Mao Yin, Yingjie Wen, Juge Liu, Yonghua Jiang, Fachao Shi, Jiezhen Chen, Changhe Cai, Liangxi Ou, Qian Yan and Hailun Liu    
Lychee downy blight (LDB) is an oomycete pathogen (Peronophythora litchi) disease, which affects the fruits and leaves of lychee, resulting in economic losses. Chemical fungicides are commonly used for disease control, while for eco-safety measures, the ... ver más
Revista: Agronomy    Formato: Electrónico

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