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Anna Letocha, Alicja Michalczyk, Paulina Ostrowska, Malgorzata Miastkowska and Elzbieta Sikora
Probiotic bacteria confer health benefits to their host, support the intestinal microbiome and fight antibiotic resistance. Probiotic products are used in the food and pharmaceutical industries and, in recent years, have become increasingly popular in th...
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Emma Fitzgerald and Michal Pióro
Industry 4.0, with its focus on flexibility and customizability, is pushing in the direction of wireless communication in future smart factories, in particular, massive multiple-input-multiple-output (MIMO) and its future evolution of large intelligent s...
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Rafaela Sasounian, Renata Miliani Martinez, André Moreni Lopes, Jeanine Giarolla, Catarina Rosado, Wagner Vidal Magalhães, Maria Valéria Robles Velasco and André Rolim Baby
Sustainable ingredients in cosmetics have been discussed for the past decade, and the COVID-19 pandemic has increased awareness of this significant topic. Consumers are informed and vigilant about clean labels, driving the necessity for sustainability th...
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Sasha Petrenko, Daniel B. Hier, Mary A. Bone, Tayo Obafemi-Ajayi, Erik J. Timpson, William E. Marsh, Michael Speight and Donald C. Wunsch II
Biomedical datasets distill many mechanisms of human diseases, linking diseases to genes and phenotypes (signs and symptoms of disease), genetic mutations to altered protein structures, and altered proteins to changes in molecular functions and biologica...
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Liang Zhao and Yong Bai
Seamless integration of both terrestrial and non-terrestrial networks is crucial to providing full-dimensional wireless and ubiquitous coverage, particularly catering to those engaged in marine activities. Compared to terrestrial networks, wireless commu...
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Turan Cakil, Hamza Feza Carlak and Sukru Ozen
The impact of a lightning electromagnetic pulse (LEMP) on a power line or power station produces an effect similar to that of switching between a significant power source and a power line circuit. This switch closure causes a sudden change in routing con...
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Luis J. Amaro Leal, Arturo Huerta de la Peña, Ignacio Ocampo Fletes, Pedro Antonio López, Nemesio Villa-Ruano and Omar Romero-Arenas
Leafcutter ants (Atta spp.) are one of the mos t economically harmful pests in agriculture, considered dominant in the Neotropics and South America. Mature colonies of A. mexicana have a great economic impact on Mexico?s agriculture. Microbial agents in ...
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Justinas Anu?auskas, Andrius Grigas, Kristina Lekaviciene, Ernestas Zaleckas, Simona Paulikiene and Dainius Steponavicius
In the scientific literature there is a lack of information on the integrated effect of bioenriched complex mineral fertilizers in the energy and environmental aspects of spring barley production technology. The aim of this study was to validate the type...
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Bruno F. Fregonezi, Anderson E. S. Pereira, Josué M. Ferreira, Leonardo F. Fraceto, Diego G. Gomes and Halley C. Oliveira
Water deficit (WD) promotes great losses in agriculture, and the development of new sustainable technologies to mitigate the effects of this stress on plants is essential. This study aimed to evaluate the morphophysiological and biochemical alterations i...
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Robert P. Larkin
The impacts of two different cover crop (CC) strategies, as well as compost, silicon (Si), and biocontrol (BC) soil amendments were evaluated on soil chemical and biological properties, crop development and yield, and disease and pest issues in organic v...
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