|
|
|
Laura Steeves, Antonio Agüera, Ramón Filgueira, Øivind Strand and Tore Strohmeier
The feeding activity of bivalves is understood to change in response to a suite of environmental conditions, including food quantity and quality. It has been hypothesized that, by varying feeding rates in response to the available diet, bivalves may be a...
ver más
|
|
|