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Jialin Dong, Katherine Sitler, Joseph Scalia, Yunhao Ge, Paul Bireta, Natasha Sihota, Thomas P. Hoelen and Gregory V. Lowry
Oil sheen on the water surface can indicate a source of hydrocarbon in underlying subaquatic sediments. Here, we develop and test the accuracy of an algorithm for automated real-time visual monitoring of the water surface for detecting oil sheen. This de...
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Eugenia Papadaki and Ioannis G. Roussis
Antioxidant activities of various yogurts were assessed using different sample preparation procedures. Specifically, full-fat cow, goat and ewe yogurts as well as cow yogurts with different fat content (4%, 2% and 0%) were employed. Antioxidant activitie...
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Kyoung S. Ro, Hong Li, Cathleen J. Hapeman, Lowry A. Harper, Thomas K. Flesch, Peter M. Downey, Laura L. McConnell, Alba Torrents and Qi Yao
Vegetative environmental buffers (VEBs), which are composed of tolerant trees, shrubs, and tall grasses, can be used to control and reduce the transport of ammonia (NH3) emissions from animal feeding operations (AFOs). However, the effectiveness of VEBs ...
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Gideon F. Steyn, Lyndon S. Anthony, Faiçal Azaiez, Shadley Baard, Robert A. Bark, A. Hugo Barnard, Philip Beukes, Johan I. Broodryk, J. Lowry Conradie, John C. Cornell, J. Garrett De Villiers, Stuart G. Dolley, Herman Du Plessis, William D. Duckitt, Dirk T. Fourie, Mike E. Hogan, Ivan H. Kohler, Jacobus J. Lawrie, Chris Lussi, Joele P. Mira, K. Vuyo Mjali, Hendrik W. Mostert, Clive Naidoo, Fhumulani Nemulodi, David Saal, Nieldane P. Stodart, Reiner W. Thomae, Johan Van Niekerk and Pieter A. Van Schalkwyk
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Benjamin T. Jones, Jennifer Muller, Sebastian O?Shea, Asan Bacak, Grant Allen, Martin Gallagher, Keith Bower, Michael Le Breton, Thomas J. Bannan, Stephane Bauguitte, John Pyle, Dave Lowry, Rebecca Fisher, James France, Euan Nisbet, Dudley Shallcross and Carl Percival
This study presents the first gaseous formic acid (HC(O)OH) concentration measurements collected over the Fenno-Scandinavian wetlands (67.9?68.0° N, 22.1?27.8° E) as part of the MAMM (Methane and other greenhouse gases in the Arctic-Measurements, process...
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Valeria Anahí Tironi, María C. Orsini Delgado, María C. Añón
Pág. 18 - 26
Se evaluó la absorción intestinal de péptidos antioxidantes generados por digestión gastrointestinal simulada de proteínas de Amaranthus mantegazzianus. Digeridos gastrointestinales de aislado proteico (AD) y de hidrolizado con alcalasa (HD) fueron ...
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William Lowry, Jaap de Vries, Michael Krejci, Eric Petersen, Zeynep Serinyei, Wayne Metcalfe, Henry Curran and Gilles Bourque
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W. Aaron Shoults-Wilson, Brian C. Reinsch, Olga V. Tsyusko, Paul M. Bertsch, Greg V. Lowry and Jason M. Unrine
Pág. 365 - 377
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Maura Stenzel, Ana Kelly Girata, Nehemias Curvelo Pereira, Gisella Maria Zanin, Oswaldo Curty Motta Lima
Pág. 195 - 200
O objetivo deste trabalho foi verificar a influência do tamanho das partículas na quantidade de proteína solubilizada a partir do farelo de soja. O farelo foi peneirado e cada fração foi submetida à hidrólise enzimática com as proteases Alcalase e Flavou...
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