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Sergio Monteleone, Edmilson Alves de Moraes, Roberto Max Protil, Brenno Tondato de Faria and Rodrigo Filev Maia
Agriculture is undergoing a profound change related to Agriculture 4.0 development and Precision Agriculture adoption, which is occurring at a slower pace than expected despite the abundant literature on the factors explaining this adoption. This work ex...
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Weihong Huang, Caiyan Yang, Ke Liu and Rui Min
Rice?crayfish coculture systems (RCSs) have been widely promoted in China as an efficient circular agriculture model that can simultaneously improve rice quality, raise the efficiency of utilization of resources, and increase farmers? incomes. However, t...
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Pan Wang and Di Liu
The agricultural marketing behavior of farmers is crucial for the realization of production value. Based on survey data from 406 citrus farmers in Hubei Province, this paper empirically examines the effects of risk aversion and Internet use on farmers? m...
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Lei Wang and Yiwen Zhao
The supply level of irrigation and water conservancy is related to the utilization efficiency of water resources, the production level of farmers, and the supply quality of agricultural products, especially relating to national food security and stabilit...
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Xiang Ding, Jing Wang and Shiping Li
Encouraging farmers to adopt greener and cleaner energy is crucial for reducing energy pollution and achieving carbon neutrality goals. In rural China, the decision making of farmers is often closely related to the whole family. At different stages of th...
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Nicholas P. Sisto, Sergei Severinov and Gilberto Aboites Manrique
Drought poses significant risks to society, in particular irrigated-crop production, which accounts for a large share of global freshwater use. Given its key role in the production of food, feed and fiber crops, there exists a need for policy measures to...
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Jiali Wang, Yujia Huo, Xiangyu Guo and Yang Xu
The pricing strategy of agricultural products not only affects the product demand and purchasing behavior of consumers, but also the income distribution of node enterprises and the overall profit of the agricultural supply chain. This paper studies the p...
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Adrián Csordás, János Pancsira, Péter Lengyel, István Füzesi and János Felföldi
The traditional global food supply chains are not just complex, but they do not support the sustainability of agriculture. The business models with the greatest growth potential are those that would allow consumers to buy more directly from producers. Be...
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Rusdi Rusdi,Harianto Harianto,Sri Hartoyo,Tanti Novianti
Pág. 64 - 71
Coconut farmers are always faced with risks, including the risk of production and price risk. This production risk causes the productivity of the head to decline. In addition, the price risk faced by farmers will also have an impact on the income receive...
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Padam Kanta Dahal
Pág. 137 - 142
Wastewater may be chemically polluted and / or biologically contaminated. Haphazard disposal of untreated from households as well as institutions and industry is causing severe deterioration of water bodies in many urban areas in the developing world. Mo...
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