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Alexandru Matie?, Cornel Negru?ier, Oana Ro?ca Mare, Olimpia Smaranda Minta?, Gabriela Zanc Savan, Antonia Cristina Maria Odagiu, Luiza Andronie and Ioan Pacurar
The growing demand for nutritious foods has spurred investigations into alternative sources of nutrition beyond traditional options. For this reason, the present study approaches amaranth, which is a plant with high nutritional potential. Based on the un...
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Adriana Ramona Memete, Alin Cristian Teusdea, Adrian Vasile Timar, Adrian Nicolae Vuscan, Olimpia Smaranda Minta?, Simona Cavalu and Simona Ioana Vicas
The aim of this study was to evaluate the effects of edible coatings based on gelatine, oils (sunflower and coconut) and beeswax on the physicochemical properties, bioactive compounds (total phenols and monomeric anthocyanin content), antioxidant capacit...
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Mihai Carbunar, Olimpia Minta?, Nicu Cornel Sabau, Ioana Borza, Alina Stanciu, Ana Pere?, Adelina Venig, Mircea Curila, Mihaela Lavinia Carbunar, Teodora Vidican and Cristian One?
Tomatoes, one of the most appreciated vegetables consumed, are crops well adapted for cultivation in arid and semi-arid conditions, with the success of large yields guaranteed by covering water consumption through irrigation. Solar Pumps?SP are driven by...
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