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Stefan Krajewski, Jan ?ukovskis, Dariusz Gozdowski, Marek Cieslinski and Elzbieta Wójcik-Gront
This study comprehensively analyzed the dynamic landscape of organic farming in the European Union (EU) from 2004 to 2021, investigating the shifts in dedicated agricultural areas influenced by evolving preferences and the priorities of farmers and consu...
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Kaixu Zhao, Xiaoteng Cao, Fengqi Wu and Chao Chen
In the context of globalization and the intensification of international competition, the construction of public cultural facilities has long been not limited to meeting the cultural needs of the people but has become an important initiative to shape the...
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Dimitrios K. Moutopoulos, Vasileios Minasidis, Athina Ziou, Alexandra S. Douligeri, George Katselis and John A. Theodorou
Greece exhibits the lowest seafood per capita consumption amongst European Mediterranean countries, and the investigation of consumer attitudes to new seafood products would bridge the gap among producers and consumers by promoting the vertical integrati...
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Robert A. Enker and Gregory M. Morrison
Reducing carbon emissions from the building sector is an international policy priority, as a consequence of the Paris Climate Accord obligations. The challenge for policy makers is to identify and deploy effective policy instruments targeting this sector...
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Francesco Mantino and Francesco Vanni
The article focuses on the role of Localized Agri-food Systems (LAFS) in the provision of environmental and social benefits (ESBs) in peripheral areas, by comparing two case studies in Italy: bergamot production in Grecanic area (Calabria region) and a b...
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Seung Oh Nam
Blockchain is highly secure in design and can hand huge data efficiently. A smart contract, based on a blockchain, can automate the entire process and make the contract self-executing in nature. Since the first introduction of these technologies in the 1...
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Hama Cissé, Adama Sawadogo, Boureima Kagambèga, Cheikna Zongo, Yves Traoré and Aly Savadogo
Livestock is the third largest currency provider in Burkina Faso after gold and cotton. The objective of this study was to assess the socio-economic characteristics of actors, level of production and sanitary risks along the food chain of local fermented...
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Karuna Kwangsawat,Yanin Rugwongwan
Pág. 35 - 42
This article presents the determinant of consumers' socio-economic including personality, attitudes, lifestyle and the physical characteristics of the residence. That determines the consumer's demand for environmentally friendly furniture. This is a test...
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Abdullahi Abubakar LAMIDO
Development studies has so far created a huge intellectual resource, including theories, models and policy prescriptions that have been implemented in most developing economies. However, development theorization has been generally dominated by the wester...
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Edward Oughton,Peter Tyler, David Alderson
Pág. 1 - 17
The Information and Communication Technologies (ICT) infrastructure sector has dramatically expanded over the past decade as the demand for increased digital connectivity has increased from both companies and consumers. Broadband investment has been incr...
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