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Agnieszka Wiszniewska-Laszczych, Joanna Szteyn, Marta Soltysiuk, Jaroslaw Kowalik and Monika Modzelewska-Kapitula
The prevalence of staphylococci in the environment of humans, including food, may lead to the production of toxins and food poisoning in consumers. Additionally, staphylococci constitute a reservoir of genes determining antibiotic resistance. The study a...
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Ján Király, Vanda Hajducková, Gabriela Gregová, Tatiana Szabóová and Emil Pilipcinec
Staphylococcus spp. is the most common cause of mastitis, with a significantly low cure rate. Bacterial characteristics like adhesion and biofilm formation, as well as extracellular factors, can affect the pathogenesis of staphylococcal mastitis. The stu...
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Tongying Liu, Yafen Fu, Guang Li, Xin Wang, Xiaoxin Qu, Yanzhou Wang and Siyuan Zhu
Qingye ramie is a multi-purpose crop, used as a feed ingredient in southern China, that is susceptible to drought. Qingye ramie was studied to investigate the effects of high temperatures and drought on its growthh. The results show that, after drought, ...
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Chuang Li, Baoqi Yuan, Chuan Zhang, Qi Yao, Hongxia He, Qingfeng Wang, Jinping Liang, Nan Li, Xu Zhu and Zhongwei Wang
Potato scab, a global soil-borne disease caused by Streptomyces, is pivotal in developing resistant cultivars due to its complex resistance mechanisms. This study investigates the transcriptomic responses in potato to common scab using resistant variety ...
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Cuiping Chen, Xuebing Zhu, Zhi Zhao, Dezhi Du and Kaixiang Li
Brassica rapa, a major oilseed crop in high-altitude areas, is well known for its indeterminate inflorescences. However, this experiment revealed an intriguing anomaly within the plot: a variant displaying a determinate growth habit (520). Determinate in...
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Wolfgang Jarausch, Miriam Runne, Nora Schwind, Barbara Jarausch and Uwe Knauer
Apple proliferation (AP) is an economically important disease in many apple-growing regions caused by ?Candidatus Phytoplasma mali? which is spread by migrating psyllid vectors on a regional scale. As infected trees in orchards are the only inoculum sour...
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María Guadalupe Barrera Núñez, Mónica Bueno, Miguel Ángel Molina-Montiel, Lorena Reyes-Vaquero, Elena Ibáñez and Alma Angélica Del Villar-Martínez
Kalanchoë gastonis-bonnieri Raym.-Hamet & Perrier is a plant used for medicinal purposes in the treatment of several ailments. The aim of this study was to analyze the chemical profile of extracts from K. gastonis-bonnieri embryogenic calli, generate...
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Min Wang, Wenrui Liu, Qingwu Peng, Shaoqi Shi, Ying Wang, Liqin Cao, Biao Jiang, Yu?e Lin, Tianyue Zhao, Xiaojuan Cui and Songguang Yang
Heat stress, as a negative factor, severely threatens the quality and production of bottle gourd, which prefers to grow in a warm environment. To understand which genes are involved in the resistance to heat stress in bottle gourd (Lagenaria siceraria (M...
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Qingqing Lan, Yang Liu, Rongrong Mu, Xuetao Wang, Qian Zhou, Rehmat Islam, Xu Su and Yongqiang Tian
Potato black scurf, caused by Rhizoctonia solani, is a severe soil-borne disease that affects the quality and production of potatoes worldwide. In our study, we used Paenibacillus polymyxa YF and Bacillus amyloliquefaciens HT to determine the antagonisti...
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Yuekun Han, Hefen Cheng, Yaolan Jiang, Xinwen Wang, Xiaolan Liu, Dawei Zhang, Jinfeng Wu, Lili Liu, Mingli Yan and Dinggang Zhou
FHY3 and FAR1 serve as positive regulators of the phyA-mediated far-red light signal pathway, influencing plant growth and development by regulating the expression of downstream genes. However, little is known about the FAR1/FHY3 family in Brassica speci...
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