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Patrícia Fradinho, Anabela Raymundo, Isabel Sousa, Herminia Domínguez and María Dolores Torres
Laminaria-psyllium gels with distinct texture and rheological features, designed for a wide range of food applications.
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Ana Isabel Gonzalez-Herrera, Yolanda Márquez-Domínguez
Pág. 18 - 35
The article presents an action research process for the improvement of Vocational Guidance and Career Education in a school center in Santa Cruz de Tenerife (Canary Islands). The research perspective, from a collaborative and critical work, responds to t...
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Isabel Domínguez, Sarah Ward, Jose Gabriel Mendoza, Carlos Iván Rincón and Edgar Ricardo Oviedo-Ocaña
Rainwater harvesting (RWH) and greywater reuse (GWR) are increasingly being considered at the building-level to achieve multiple goals. Cost-benefit assessments facilitate decision-making; however, most are focused on large-scale systems with limited inf...
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