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Vitalijus Stirke, Linas Balciauskas and Laima Balciauskiene
The diversity of small mammal communities is a measure of the sustainability of habitats, especially agricultural ones. Based on 2018?2020 data from 18 sites in Lithuania, we analysed factors related to diversity of such a community, specifically the rel...
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Mahmoud Abdel-Sattar, Adel M. Al-Saif, Abdulwahed M. Aboukarima, Dalia H. Eshra and Lidia Sas-Paszt
Flame Seedless grape is considered one of the most popular and favorite grapes for consumers, since it ripens early, and has good cluster quality. Flame seedless grape marketing value depends upon its desirable appearance, berry, cluster size, and shape....
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Qingguo Wang, Jong Ahn Chun, David Fleisher, Vangimalla Reddy, Dennis Timlin and Jonathan Resop
The Farquhar?von Caemmerer?Berry (FvCB) biochemical model of photosynthesis, commonly used to estimate CO2 assimilation at various spatial scales from leaf to global, has been used to assess the impacts of climate change on crop and ecosystem ...
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R.A. Serey, René Torres, Bernardo A. Latorre
Pág. 171 - 180
Pre- and post-harvest diseases restrict table grape production and exports (Vitis vinifera L.) in Chile, with the most important disease being grey mold (Botrytis cinerea). In addition, rot due to Aspergillus niger, Cladosporium herbarum, Penicillium exp...
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P. Cadet, S. D. Berry, G. W. Leslie , V. W. Spaull
Pág. 526 - 535
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Berry, P.; Vansyoc, K.; Summa, D.
Pág. 1099 - 1101
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A. Donoso, B.A Latorre
Pág. 119 - 130
High production of table grapes (Vitis vinifera) in Chile, particularly the cultivar ?Red Globe?, often necessitates storage beyond 60 days at -0.5°C before the grapes could be sold. This has promoted the development of blue mold (Penicillium expansum), ...
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E D Peebles, W D Berry, R W Keirs, L W Bennett, P D Gerard
Pág. 371 - 3769
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Michael P. Berry and Marc O. Eberhard
Pág. 1060 - 1070
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Berrizbeitia, P. Berry, T. G.
Pág. 1559 - 1564
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