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Sayaka Ushimaru, Rintaro Iwata, Eka Rastiyanto Amrullah, Arini W. Utami and Akira Ishida
In many developing countries, ensuring a stable and affordable supply of safe and nutritious food for urban dwellers, especially impoverished households, has become an urgent policy issue due to growing urban populations. Since urban and peri-urban agric...
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Wendong Zhong, Xuan Zhao, Fei Liu, Hongbin Bai, Wenxue Dong, Hengtong Hu and Xiang Kong
This paper proposes a solution to the problem of tight population in the filling area of traditional air suction seed metering devices during quinoa sowing, which leads to inaccurate adsorption. The proposed method disperses the population into a stable ...
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Xin-Yue Wang, Sheng-Ao Chen, Yong Song, Cheng-Xin Wang and Fei Liu
Hedinichthys yarkandensis (Day, 1877) has been highlighted in research and evaluated as a class II key protected aquatic wildlife in Xinjiang Uygur Autonomous Region. To enhance the study of fish resources in the Hotan River, further germplasm conservati...
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Ambati Srijan, Ponnuvel Senguttuvel, Kuldeep Singh Dangi, Sagi Sudheer Kumar, Raman Meenakshi Sundaram and Darshanoju Srinivasa Chary
The development of novel rice hybrids is a prospectus area of research for enhancing grain yield to meet the growing population demands. An experiment was conducted in 2016?2017 to develop novel rice hybrids for aerobic ecology with lesser yield penaltie...
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András Gáspárdy, Zsombor Wagenhoffer, Dóra Fürlinger, Maja Halmágyi, Imre Bodó, Hovirag Lancioni and Ákos Maróti-Agóts
The Szekler horse was a small-sized mountain horse of the Carpathian Mountains whose official stud book ceased to exist after WWII. Despite that, individual horses preserving all the characteristics of the Szekler horse remained scattered in remote areas...
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Fawad Ali, Abdulqader Jighly, Reem Joukhadar, Nabeel Khan Niazi and Fahad Al-Misned
Global warming poses a serious threat to food security because of its impacts on thermosensitive food crop production. Rice is of paramount significance due to the world?s three-billion-population dependence on it as a staple food. It is well established...
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Jiaqi Liu, Aohua Jiang, Ronghan Ma, Weiran Gao, Pingting Tan, Xi Li, Chengzhang Du, Jijun Zhang, Xiaochun Zhang, Li Zhang, Xiaomei Fang, Zelin Yi and Jian Zhang
Soybeans are the main source of vegetable protein and edible oil for humans, with an average content of about 40% crude protein and 20% crude fat. Soybean quality traits are mostly quantitative traits controlled by multiple genes. The quantitative trait ...
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Teresa Campbell, Sinsamout Onboundisane, Heng Kong and Zeb S. Hogan
The giant freshwater whipray is a large-bodied stingray species that is listed as endangered across its known range from India through Southeast Asia. However, little is known about the species? ecology, biology, and conservation status. We reviewed all ...
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Xueying Zhang, Yue He, Lijun Tian, Hanxi Duan and Yifan Cao
The Tibetan Plateau (TP) and surrounding areas contain the largest number of glaciers outside the polar regions. The region affects downstream water supply and food security, thereby directly influencing one-third of the world?s population. The lakes in ...
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Yeong-Ho Kwak, Seung-Yong Kim, Young-Shin Go, Dong-Hun Lee, Ha-Yun Song, Sang Ok Chung, Jeong Bae Kim and Bohyung Choi
We integrated stomach content analysis (SCA) and stable isotope analysis (SIA) to understand ontogenetic niche shifts in the invasive freshwater fish, bluegill, Lepomis macrochirus, inhabiting the Yedang Reservoir in Korea. Based on the total length (TL)...
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