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Jianwei Shang, Guojun Ma, Fangxin Wan, Zepeng Zang, Yanrui Xu, Qian Zhang, Tongxun Wang and Xiaopeng Huang
To enhance the quality of Moutan Cortex for medicinal purposes, this study was conducted to analyze the impact of rotary microwave vacuum drying on its drying characteristics and overall quality. Experimental variables including drying temperature, rotor...
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Yuyang Cong, Yang Liu, Yurong Tang, Jiale Ma, Xingyu Wang, Shuai Shen and Hong Zhang
It is easy to cause increases in temperature and the gasification of water in materials, facilitated via supercharging and the generation of instantaneous strong pressure under the collaborative action of a microwave and a vacuum, thus facilitating the i...
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Long Li, Xiaolan Man, Hong Zhang, Haipeng Lan, Yurong Tang, Xiuwen Fan and Yongcheng Zhang
The conditioning of moisture content is an effective way to improve walnut-crushing performance. In this study, firstly, walnuts with different moisture contents were used to conduct the crushing experiments. The distributions of fragment sizes of shells...
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Boris Demianchuk,Natalia Kolesnychenko,Alexander Ugol?nikov,Alexander Lapkin
Pág. 55 - 64
The study suggests a technology of intensive, energy-efficient microwave-thermal mass transfer during washing and drying of agricultural and industrial products in a non-resonant microwave chamber with a uniform heating field. The chamber is equipped wit...
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Á. Kelen, S. Ress, T. Nagy, E. Pallai and K. Pintye-Hódi
Pág. 133 - 137
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