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Mingyu Xie, Xiaoran Zhang, Yuanyuan Jing, Xinyue Du, Ziyang Zhang and Chaohong Tan
Groundwater is an important part of the water resources, crucial for human production and life. With the rapid development of industry and agriculture, organic pollution of groundwater has attracted great attention. Enhanced in-situ bioremediation of gro...
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Osama A. Saeed, Umar M. Sani, Awis Q. Sazili, Henny Akit, Abdul R. Alimon and Anjas A. Samsudin
The purpose of this study was to analyze the effects of corn substitution on the rumen functions and fatty acid profile of Dorper lambs fed a diet based on palm kernel cake (PKC). Corn was replaced with PKC basal diet at the following levels: C0% = (0% c...
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Fei Wang, Szu-Han Chao, Chen-Hsuan Tsai, Sabrina Diana Blanco, Yung-Yu Yang and Yi-Hsien Lin
Sweet pepper is an important vegetable in the world. Bacterial leaf spot, caused by the pathogen Xanthomonas perforans, is a limiting factor that significantly reduces the quality and yield of sweet peppers. The use of chemical fungicides is currently th...
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Mihaela Saracila, Tatiana Dumitra Panaite, Nicoleta Corina Predescu, Arabela Elena Untea and Petru Alexandru Vlaicu
The implication of heat stress (HS) in the oxidative stress phenomenon and its related diseases in chickens has been widely reported. Salicin is a precursor for the synthesis of salicylic acid and aspirin obtained from the bark of Salix alba, with an und...
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Khaled Gadulrab, Pola Sidoruk, Martyna Kozlowska, Malgorzata Szumacher-Strabel, Dorota Lechniak, Pawel Kolodziejski, Jaroslaw Pytlewski, Nina Strzalkowska, Jaroslaw Olav Horbanczuk, Artur Józwik, Yulianri Rizki Yanza, Agung Irawan, Amlan Kumar Patra and Adam Cieslak
Industrial fruit by-products are now being utilized as animal feeds for several reasons. They may substitute the conventional cereal feeds, and also offer economic and environmental benefits. One of the most important industrial fruit by-products is appl...
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Héctor Iván Bedolla-Rivera, María de la Luz Xochilt Negrete-Rodríguez, Francisco Paúl Gámez-Vázquez, Dioselina Álvarez-Bernal and Eloy Conde-Barajas
As the global population grows, the demand for food increases and puts a strain on food production systems and agricultural productivity, causing soil degradation. Soil quality indexes (SQIs) have been developed to maintain and improve soil quality. Howe...
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Klára Mikulová, Daniel Petric, Michaela Komáromyová, Dominika Battányi, Martyna Kozlowska, Adam Cieslak, Sylwester Slusarczyk, Marián Várady and Zora Váradyová
We investigated growth performance and ruminal fermentation associated with gastrointestinal nematode (GIN) Haemonchus contortus in lambs and in vitro ruminal fermentation of mallow, chamomile, fumitory, wormwood (Herbmix), and chicory using inoculum fro...
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Sumira Malik, Shristi Kishore, Archna Dhasmana, Preeti Kumari, Tamoghni Mitra, Vishal Chaudhary, Ritu Kumari, Jutishna Bora, Anuj Ranjan, Tatiana Minkina and Vishnu D. Rajput
The treatment of wastewater is an expensive and energy-extensive practice that not only ensures the power generation requirements to sustain the current energy demands of an increasing human population but also aids in the subsequent removal of enormous ...
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Jinlin Jiang, Yuwen Yang, Lei Wang, Shaohua Cao, Tao Long and Renbin Liu
To gain better knowledge of the effects of residual chlorothalonil on soil characteristics and soil microbial communities, we evaluated the dissipation of chlorothalonil and the effects of different chlorothalonil concentrations on soil respiration, enzy...
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Andrej Mergedu?, Marjan Jan?ekovic, Dejan ?korjanc, Tadeja Kraner ?umenjak and Maksimiljan Brus
The objective of this study was to investigate the effects of supplementation of hydrolyzable tannins (HT) from sweet chestnut wood extract (Castanea sativa Mill.) to the diet of Limousin bulls on growth rate, carcass and meat quality traits, and fecal C...
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