242   Artículos

 
en línea
Maryke A. Mihai     Pág. 10 bladsye
The purpose of this study was to describe the management challenges and the type of management approach that developed during the implementation of an ICT network between six schools, transmitting Maths and Science lessons for grade 12 learners. In ... ver más
Revista: South African Journal of Science and Technology    Formato: Electrónico

 
en línea
Thoralf Reis, Lukas Dumberger, Sebastian Bruchhaus, Thomas Krause, Verena Schreyer, Marco X. Bornschlegl and Matthias L. Hemmje    
Manual labeling and categorization are extremely time-consuming and, thus, costly. AI and ML-supported information systems can bridge this gap and support labor-intensive digital activities. Since it requires categorization, coding-based analysis, such a... ver más
Revista: Big Data and Cognitive Computing    Formato: Electrónico

 
en línea
Vasileios Greveniotis, Elisavet Bouloumpasi, Adriana Skendi, Athanasios Korkovelos, Dimitrios Kantas, Stylianos Zotis and Constantinos G. Ipsilandis    
Alfalfa (Medicago sativa L.) is used to support livestock. A stability study was carried out over three years. The stability indices for yield and main quality characteristics such as plant height, number of nodes, the yield of green mass and dry matter,... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Mariusz Kluska and Joanna Jablonska    
Due to their toxicity, lack of bioaccumulation and biodegradability, and ease of binding to sediments, heavy metals are considered the main pollutants of rivers. It is, therefore, necessary to control and monitor these pollutants. The present study analy... ver más
Revista: Water    Formato: Electrónico

 
en línea
Jernej Pri?enk, Jernej Turk, Karmen Pa?ek, Crtomir Rozman, Andreja Borec and Nejc Zidar    
The content of this paper presents the research results of a three-year research project in which a multi-criteria evaluation model (according to the DEX methodology) was developed for the evaluation of three different food sectors (represented by a catt... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Jerzy Stangierski, Agata Kawecka, Ryszard Rezler, Lukasz Tomczyk and Przemyslaw Siejak    
This study was conducted on vegetable soup with rabbit meat and vegetable soup with rabbit meat, beef balls, and carrots. The qualitative characteristics of the soups were adapted to the needs of elderly consumers. The soups used in the experiments were ... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Andreas Dengel, Rupert Gehrlein, David Fernes, Sebastian Görlich, Jonas Maurer, Hai Hoang Pham, Gabriel Großmann and Niklas Dietrich genannt Eisermann    
In the current era of artificial intelligence, large language models such as ChatGPT and BARD are being increasingly used for various applications, such as language translation, text generation, and human-like conversation. The fact that these models con... ver más
Revista: Informatics    Formato: Electrónico

 
en línea
Vasileios Greveniotis, Elisavet Bouloumpasi, Stylianos Zotis, Athanasios Korkovelos, Dimitrios Kantas and Constantinos G. Ipsilandis    
One of the main obstacles to finding cultivars with consistent performance across locations and years is the genotype × environment (GE) interaction effect. A new approach to stability analysis for qualitative characteristics in maize was conducted utili... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Mi Hyang Hwang, Leslie Bunt and Catherine Warner    
Mental wellness can be related to healthier living, the learning process and working environments for people in the university community. A wide range of mental wellness programmes have been explored to provide students with pleasant and satisfying exper... ver más

 
en línea
Maja Poznanovic Spahic, Goran Marinkovic, Darko Spahic, Sanja Sakan, Ivana Jovanic, Marina Magazinovic and Nata?a Obradovic    
The study of aquifers of the Lece andesite complex (LAC) and its surroundings yielded a new procedural stepwise analysis that allowed the assessment of the origin of elements, particularly in areas affected by both anthropogenic and natural influences. T... ver más
Revista: Water    Formato: Electrónico

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