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Fatoumata Ouattara, Paterne A. Agre, Idris I. Adejumobi, Malachy O. Akoroda, Fatogoma Sorho, Koutoua Ayolié and Ranjana Bhattacharjee
Water yam (Dioscorea alata L.) is the most widely cultivated yam species with good agronomic attributes. However, several biotic and abiotic constraints and its lower food quality such as poor pound ability limit its production and use. Therefore, the id...
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Idris I. Adejumobi, Paterne A. Agre, Didy O. Onautshu, Joseph G. Adheka, Inacio M. Cipriano, Jean-Claude L. Monzenga and Joseph L. Komoy
Yams (Dioscorea spp.) possess the potential to contribute to food security and poverty alleviation in DR Congo; however, yam production is limited by several constraints, including the lack of yam improvement programs to address challenges relating to yi...
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