26   Artículos

 
en línea
Ching-Ta Lu, Chun-Jen Ou and Yen-Yu Lu    
The proposed app can help quickly calculate the number of people, avoid crowd gathering, and cause the risk of group infections for COVID-19.
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Ching-Hsien Ho, Long-Jing Wu, Zhen Lu, Bo-Yi Lu and Yang-Chi Lan    
This study examined the effect of the intrusion of the Kuroshio Current (KC) into the South China Sea (SCS) and the Taiwan Strait (TS) (SCS?TS region) on changes in catches of larval A. japonica in the traditional fishing ground waters of Gaoping near so... ver más
Revista: Journal of Marine Science and Engineering    Formato: Electrónico

 
en línea
Shu-Fen Tu, Ching-Sheng Hsu and Yu-Tzu Lu    
Nowadays, many companies collect online user reviews to determine how users evaluate their products. Dalpiaz and Parente proposed the RE-SWOT method to automatically generate a SWOT matrix based on online user reviews. The SWOT matrix is an important bas... ver más
Revista: Future Internet    Formato: Electrónico

 
en línea
Chia-Chun Lu, Hsin-Hon Lin, Ching-Han Hsu, Fu-Nien Wang, Jao-Perng Lin and Lu-Han Lai    
Retrospective dosimetry is one of the most important tools of accident dosimetry for environmental dose estimation when large-scale radiological incidents and nuclear mass-casualty events occur. Electron paramagnetic resonance (EPR) dosimetry is a physic... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Cheonshik Kim, Dong-Kyoo Shin, Ching-Nung Yang and Lu Leng    
The image-based data hiding method is a technology used to transmit confidential information secretly. Since images (e.g., grayscale images) usually have sufficient redundancy information, they are a very suitable medium for hiding data. Absolute Moment ... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Sophia Ferng, Wei-Hua Huang, Chien-Ping Wu, Yung-Tsong Lu, Cheng-Kuang Hsu, Robin Yih-Yuan Chiou, Ching-Hua Ting     Pág. 11 - 20
Soy sauce fermentation under controlled temperature is a way to shorten the fermentation time. An energy-saving fermentation system was developed to power a heat pump for maintaining the temperature of sauce moromi at 37±1°C during fermentation. The chem... ver más
Revista: Advances in Technology Innovation    Formato: Electrónico

 
en línea
Sophia Ferng, Ching-Hua Ting, Chien-Ping Wu, Yung-Tsong Lu, Cheng-Kuang Hsu, Robin Yih-Yuan Chiou     Pág. 70 - 77
Compartment modelling has been successfully used in pharmacokinetics to describe the kinetics of drug distribution in body tissues. In this study, the technique is adopted to describe the dynamics of temperature response and energy exchange in a soy mash... ver más
Revista: Advances in Technology Innovation    Formato: Electrónico

 
en línea
Chuan-Pin Lu, Jiun-Jian Liaw, Tzu-Ching Wu and Tsung-Fu Hung    
In Taiwan, mushrooms are an agricultural product with high nutritional value and economic benefit. However, global warming and climate change have affected plant quality. As a result, technological greenhouses are replacing traditional tin houses as loca... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Chiu-Ching Tuan, Chi-Heng Lu, Yi-Chao Wu, Mei-Chuan Chen, Sung-Wei Chi, Tsair-Fwu Lee and Wen-Ling Yeh    
In this paper, we introduce a simple sound signal diagnostic method to evaluate anterior cruciate ligament (ACL) injury before and after reconstructive surgery. Sixty-five recruited participants were divided into control (n = 27) and experimental (n = 38... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Ying Ching Lu, Nikolay Dimov, Shigeto Okada and Thi Hang Bui    
SnSb binary alloys blended with reduced graphene oxide (SnSb/RGO) or mixtures of SnSb/RGO with hard carbon (SnSb/RGO+HC) were tested as anode materials for sodium-ion batteries. The presence of hard carbon in the SnSb/RGO+HC blend improves its cycle effi... ver más
Revista: Energies    Formato: Electrónico

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