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Bo Wang, Lingxi Luo, Liyong Mei and Hui Zeng
The Danjiangkou Reservoir supplies drinking water to most residents in northern China. However, signs of eutrophication have been observed in the inlet tributaries of the reservoir, including the Shending River backwater. This research used data from the...
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Elena Kudryavtseva, Marina Kravchishina, Larisa Pautova, Igor Rusanov, Dmitry Glukhovets, Alexander Shchuka, Ivan Zamyatin, Nadezhda Torgunova, Anna Chultsova, Nadezhda Politova and Alexander Savvichev
The seasonally ice-covered marine region of the European Arctic has experienced warming and sea ice loss in the last two decades. During expeditions in August 2020 and 2021, new data on size-fractioned primary production (PP), chlorophyll a concentration...
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Inna V. Stonik and Anton A. Zinov
Diatoms of the genus Pseudo-nitzschia are producers of the neurotoxin domoic acid that causes serious damage to marine fauna and aquaculture farms. These microalgae are known as the most abundant group of toxic phytoplankton in Peter the Great Bay, North...
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Vladimir Silkin, Larisa Pautova, Oleg Podymov, Valeryi Chasovnikov, Anna Lifanchuk, Alexey Fedorov and Agnislava Kluchantseva
The biogeochemistry of waters is an essential regulator of phytoplankton dynamics, determining the level of species bloom and the change in dominants. This paper investigated the seasonal dynamics of phytoplankton and the nutrient concentrations and thei...
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Yida Gao and Deana L. Erdner
Harmful algal blooms (HABs) globally affect marine ecosystems and human health. Significant attention has been paid to understanding the initiation processes of HABs, while much less is known of the mechanisms causing cell demise and bloom decline. Recen...
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Anglu Shen, Hongyue Liu, Quandong Xin, Qingjing Hu, Xinliang Wang and Jufa Chen
Phosphorus (P) is an essential nutrient element of phytoplankton, as well as a limiting factor for phytoplankton growth. It controls the succession of blooms from diatoms to dinoflagellates, especially in the East China Sea (ECS), where the eutrophicatio...
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Stéphane Karasiewicz and Alain Lefebvre
Global environmental change modifies the phytoplankton community, which leads to variations in their phenology and potentially causes a temporal mismatch between primary producers and consumers. In parallel, phytoplankton community change can favor the a...
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Lee W. Cooper and Jacqueline M. Grebmeier
Declines in seasonal sea ice in polar regions have stimulated projections of how primary production has shifted in response to greater light penetration over a longer open water season. Despite the limitations of remotely sensed observations in an often ...
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Yoonja Kang and Yeongji Oh
The interactive roles of zooplankton grazing (top-down) and nutrient (bottom-up) processes on phytoplankton distribution in a temperate estuary were investigated via dilution and nutrient addition experiments. The responses of size-fractionated phytoplan...
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Ahmed E. Alprol, Mohamed Ashour, Abdallah Tageldein Mansour, Othman M. Alzahrani, Samy F. Mahmoud and Samiha M. Gharib
This study aims to investigate the abundance, community, and structure of phytoplankton, physicochemical parameters, and some eutrophication state indices, to estimate the water quality of eight selected beaches along the Alexandria Coast, in the southea...
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